02/17/2026
Hi Guys!!!
We did something really special on Valentine’s Day and hosted a seven course globally inspired plant based tasting menu at PiANTA and the response was overwhelming.
Guests told us they had never experienced vegan dining presented in that way before. It was immersive, interactive, intentional, and completely plant based from start to finish…
So we’re bringing it back!
On Sunday, March 22 from 4 PM to 8 PM, we’re running the Global Tasting Experience again. This time it will also be fully gluten free and celiac safe, as it falls on the same weekend as Gluten Free Fest and we want to invite our gluten free guests to the opportunity to experience such a menu.
This is a plant based fine dining experience not to be missed! Each plate shares a story and a memory. Our goal has always been to push what vegan dining can look like. Not just substitutions or just comfort food, but thoughtful, globally inspired, beautifully plated, multi course dining that feels elevated and exciting.
Rhode Island has such a strong vegan community, and we’re proud to contribute to raising the bar of what plant based cuisine can be. We are also so excited to bring in gluten free guests that may not necessarily eat vegan to show them what we are all about!
Reservations are open now on our website. Once you book, we’ll follow up with a 30 dollar per person deposit to secure your seat.
Seats are limited.
We cannot wait to do this again!!
If you want you join you can book a resy here:
https://www.piantaveganrestaurant.com/