07/15/2026
Course Four: Coconut Raspberry Torte
Our "Meet The Team" dinner concludes with Coconut Raspberry Torte, thoughtfully created by Pastry Chef Kristen.
Inspired by a dessert she has made for family holidays over the years, Kristen chose this course in honor of the traditions that first sparked her love for baking. Her grandparents' love of coconut made it a family favorite, making this torte a meaningful way to end the evening.
Make reservations today at: artmuseum.princeton.edu/visit/mosaic-restaurant
📸Aidan Faraone