The Barn Princeton

The Barn Princeton A local gathering spot with a creative, seasonally-inspired menu. Kids menu available. Reservations for parties of 8+
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✨ Specials August 14-15🥣  SoupTortilla Soup - Onions, bell peppers, black beans, tomatillos, and tomatoes.🍔 Mediterranea...
08/15/2026

✨ Specials August 14-15

🥣 Soup
Tortilla Soup - Onions, bell peppers, black beans, tomatillos, and tomatoes.

🍔 Mediterranean Fried Chicken Sandwich
Buttermilk and pickle-brined fried chicken breast with sun-dried tomato-bacon jam, whipped feta, artichoke hearts, red onion, and arugula on brioche.

🍆 Miso Eggplant
Japanese eggplant glazed with miso, maple syrup, and soy, served with jasmine rice, peas, beans, mint pesto, and assorted pickled vegetables.

🥩 Gorgonzola Steak Tips
Grilled steak tips with onions and bell peppers over Parmesan risotto with grilled summer squash, blistered cherry tomatoes, and bacon-Gorgonzola sauce.

🍪 Cookies:
Chocolate Chip w/ flake salt
Lemon

🍒 CRUMBLE - Cherry

✨ Specials August 7-9🥣  Summer Beef Chilibeef, summer squash, Romano beans, onions, tomatoes, spices.🍕 Summery Flatbread...
08/07/2026

✨ Specials August 7-9

🥣 Summer Beef Chili
beef, summer squash, Romano beans, onions, tomatoes, spices.

🍕 Summery Flatbread
Summer squash, zucchini, Tropea onions, lemon ricotta, and feta.

🥪 Salmon Cake Sandwich
House made salmon cake with capers, dill, and breadcrumbs, topped with arugula, tomatoes, red onions, and roasted garlic scape aioli. Served with your choice of side.

🍆 Summer Cassoulet
Summer squash, fennel, eggplant, shish*to peppers, onions, Romano beans, garlic scapes, and tomatoes, all slowly stewed together. Finished with toasted breadcrumbs and a fennel-orange salad.

🍪 Cookies:
Chocolate Chip w/ flake salt
Lemon

🍒 Seasonal Crumble - Cherry

Spicy 🍉 Spritz! It’s got wawamelon, it’s got spicy vodka, it’s got mint. It’s just the perfect summer sipper and it’s ou...
07/30/2026

Spicy 🍉 Spritz!

It’s got wawamelon, it’s got spicy vodka, it’s got mint. It’s just the perfect summer sipper and it’s our special cocktail this weekend!

Specials for 7/30!🥣 Chicken & Sun-Dried Tomato SoupGround chicken, onions, celery, carrots, Swiss chard, and sun-dried t...
07/30/2026

Specials for 7/30!

🥣 Chicken & Sun-Dried Tomato Soup
Ground chicken, onions, celery, carrots, Swiss chard, and sun-dried tomatoes in a flavorful broth.

🍉 Watermelon Flatbread
Grilled flatbread with basil pesto, mozzarella, fresh watermelon, feta, mint, Tajín, and a balsamic vinaigrette.

🍔 Rattle Root Farm Veggie Burger
A house-made patty of local beets and split peas topped with pickled Tropea onions, fennel, arugula, and chipotle crema on an oat bun. Served with beet chips.

🦆 Pan-Roasted Duck Breast
Pan-roasted duck breast served with wild rice pilaf, summer squash, onions, a dried cherry salad, and a cherry red wine sauce. Finished with lemon pea tendrils.

🍪 Cookies:
Chocolate Chip w/ flake salt
Cherry Chocolate Kiss

Specials 7/23🥣 Soup - Veggie Minestrone (GF / DF)A hearty vegetable soup with chard, squash, beans, fennel, onion, fresh...
07/23/2026

Specials 7/23

🥣 Soup - Veggie Minestrone (GF / DF)
A hearty vegetable soup with chard, squash, beans, fennel, onion, fresh herbs, and vegetable stock.

🥬 Spinach & Artichoke Dip
Creamy spinach and artichoke dip made with cream cheese, mayo, and melted cheeses, baked until bubbly and served with tortilla chips.

🍝Gnocchi Fritti
Crispy fried potato gnocchi tossed in a creamy cheese sauce and finished with a fresh arugula salad.

🌯Chicken Kofta Burrito
Middle Eastern-spiced ground chicken wrapped in a flour tortilla with lettuce, tomato, cucumber, pickled onion, feta, and yogurt sauce. Served over Greek-style orzo & rice.

Have a hankering for a taste of the South?The BBQ PLATE 🍖 is here for you!Brisket burnt ends sausage, pulled pork topped...
07/11/2026

Have a hankering for a taste of the South?

The BBQ PLATE 🍖 is here for you!

Brisket burnt ends sausage, pulled pork topped with Chef’s Carolina Gold bbq sauce, black bean & corn salad, cornbread, & dill pickle coleslaw

EGGPLANT PARM NAPOLEONRoasted eggplant layered with creamy whipped ricotta and toasted breadcrumbs, topped with confit c...
07/10/2026

EGGPLANT PARM NAPOLEON

Roasted eggplant layered with creamy whipped ricotta and toasted breadcrumbs, topped with confit cherry tomatoes 🍅

Find it on our NEW Summer menu ✨

We’re baaaaack! Feeling bright-eyed and bushy-tailed and ready to rock this Summer menu 🏖️Hope you all had a great 4th! ...
07/09/2026

We’re baaaaack! Feeling bright-eyed and bushy-tailed and ready to rock this Summer menu 🏖️

Hope you all had a great 4th! Can’t wait to see you 🩷

Have a great 4th of July! See you all when we’re back on the 9th 🇺🇸
06/28/2026

Have a great 4th of July! See you all when we’re back on the 9th 🇺🇸

Specials 6/19-20🥣 Soup - Chicken & Rice (GF / DF)A comforting, classic chicken soup with tender chicken, rice, and veget...
06/19/2026

Specials 6/19-20

🥣 Soup - Chicken & Rice (GF / DF)
A comforting, classic chicken soup with tender chicken, rice, and vegetables.

🥓Grilled Pork Belly
Grilled pork belly served with charred kale, mashed potatoes, and a peach Fresno pepper relish.

🍖 Red Wine Braised Lamb Shank
Slow-braised lamb shank with Swiss chard, garlic scape and potato hash, pea mint pesto, and pickled red onion.

🍰 Dessert Special:
Strawberry Cheesecake

🍪 Cookies:
Chocolate Chip w/ flake salt
Lemon (GF)

Address

174 Worcester Road
Princeton, MA
01541

Opening Hours

Thursday 4pm - 10pm
Friday 4pm - 10pm
Saturday 4am - 10pm
Sunday 4am - 9pm

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