Compass Craft Catering

Compass Craft Catering Chef & Pastry Chef Team
Christian & Janelle
PNW Ingredients, Globally Inspired
Seasonal Food Crafted for the Occasion

Summer so close!! One more week til Farm to Plate season 🌻☀️🔥🍓
05/27/2026

Summer so close!! One more week til Farm to Plate season 🌻☀️🔥🍓

The 2026 Farm to Plate Season at Topaz Farm starts June 6th!! 🍴🍻🌅🌳🌾 Let’s go!
05/22/2026

The 2026 Farm to Plate Season at Topaz Farm starts June 6th!! 🍴🍻🌅🌳🌾 Let’s go!

Charcoal Grilled Muchomo 🔥
03/31/2026

Charcoal Grilled Muchomo 🔥

Oeufs en Meurette 🥚Poached Quail Egg, Red Wine Sauce, Toasted Brioche, Bacon Lardons, Fines HerbesWild Mushroom Arancini...
03/26/2026

Oeufs en Meurette 🥚Poached Quail Egg, Red Wine Sauce, Toasted Brioche, Bacon Lardons, Fines Herbes

Wild Mushroom Arancini 🍄‍🟫 Truffle Aioli, Comté

🌱🫚Spicy Tuna Tartare on a Crispy Rice Cake, Pickled Ginger, Avocado Mousse 🥑🍣
03/14/2026

🌱🫚Spicy Tuna Tartare on a Crispy Rice Cake, Pickled Ginger, Avocado Mousse 🥑🍣

A few of our Brunch Bites from this past weekend at 🥂🍳☕️🫜 Confit Baby Back Ribs with Mole Verde, Pickled Onions, Kidney...
02/24/2026

A few of our Brunch Bites from this past weekend at 🥂🍳☕️

🫜 Confit Baby Back Ribs with Mole Verde, Pickled Onions, Kidney Beans, and Flour Tortilla

🍳 Meatloaf and Eggs with Parsnip Puree, Crispy Onion Ring, and Sauce Lyonnaise

🍓 Berry Brioche with Vanilla Custard, Almond Cream, and Berries

🫛 Frittata with Asparagus, Spinach, Goat Cheese, Oven Dried Tomatoes, and English Peas

Cozy bites from the weekend at Dominio IV for their Big Reds Pick Up Party 🍷🕯️🧣🍄‍🟫Pork and Beef Meatloaf, Mushroom Borde...
02/16/2026

Cozy bites from the weekend at Dominio IV for their Big Reds Pick Up Party 🍷🕯️🧣

🍄‍🟫Pork and Beef Meatloaf, Mushroom Bordelaise, Caramelized Onion, Semolina Fondue

&

♥️Dark Chocolate and Raspberry Truffles

11/27/2025

🦃🍽️💛

🍅 Short Rib Tartelette, Black Pepper Pâte Brisée, Herbed Ricotta, Heirloom Tomato Jam, Balsamic Gel
09/30/2025

🍅 Short Rib Tartelette, Black Pepper Pâte Brisée, Herbed Ricotta, Heirloom Tomato Jam, Balsamic Gel

Address

Portland, OR
97220

Opening Hours

Monday 9am - 6pm
Tuesday 9am - 6pm
Wednesday 9am - 6pm
Thursday 9am - 6pm
Friday 9am - 6pm
Saturday 9am - 6pm
Sunday 9am - 6pm

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