05/01/2026
Heather Jarrell: part pastry sorceress, part creative hurricane, fully powered by sugar, caffeine, and just a whisper of chaos.
By day (and honestly also by night), she runs Cottage Cakery like a delicious underground operation where buttercream flows like silk and desserts arrive with a splash of rebellion. Her alter ego, Boozy Bakes, doesn’t just serve treats… it spikes them with personality and sends them out into the world like tiny, edible party starters.
She has the uncanny ability to look at a normal dessert and think, “Yes… but what if this had attitude?” and then suddenly there’s a whiskey-glazed donut staring into your soul, questioning your life choices in the best possible way.
Her creative process? Equal parts artistry and delightful chaos. One minute she’s styling a cake like it belongs in a moody café in Paris, the next she’s turning a whimsical toad into a brand mascot with main character energy. There are no neutral vibes here, only themes, aesthetics, and “let’s make it extra” as a guiding philosophy.
Rumor has it her camera roll is 70% desserts, 20% dogs, and 10% “wait… what if I added cherries to this?”
She doesn’t just bake. She curates edible moods. She directs dessert cinema. She turns flour and sugar into tiny, dramatic experiences that feel like they should come with a soundtrack.
In short:
If it’s sweet, bold, a little boozy, and just slightly unhinged… she probably made it.
Montgomery County Market Days
