Vintage Tavern

Vintage Tavern Port Huron’s crown jewel for food, drink, and unforgettable atmosphere. Locally loved and proudly rooted in the heart of downtown. eatdrinkvintage.com
(1554)

Great company, craft cocktails, an extensive wine list and elevated comfort food await. Upscale dining in a casual atmosphere. Extensive wine list. Thirteen specialty draft beers. Specialty martinis. Single malt scotches

🌙 HARVEST MOON 🌙Meet another new addition to our seasonal cocktail menu.Harvest Moon brings together Hawthorn Vodka, cra...
10/02/2026

🌙 HARVEST MOON 🌙

Meet another new addition to our seasonal cocktail menu.

Harvest Moon brings together Hawthorn Vodka, cranberry cordial, elderflower, fresh lemon, rosemary, and Prosecco for a cocktail that’s bubbly, tart, herbaceous, and made for fall.

And a little fun fact about the vodka behind this one. Hawthorn Vodka is locally made right here in Michigan, and it’s actually our house vodka at Vintage Tavern. We believe even the “house” pour should be something we’re proud to serve. Quality matters in every glass, whether you’re ordering one of our signature cocktails or simply a vodka soda.

The cranberry and elderflower bring bright fruit and floral notes, fresh rosemary gives it that unmistakable autumn aroma, and a splash of Prosecco finishes everything with a beautiful effervescence.

A little local. A little seasonal. A whole lot of fall. 🥂🍂

🍂 CHAI ANOTHER DAY 🍂Our take on the perfect autumn sour.Dark rum and Amaro Angostura meet house chai syrup, fresh lemon,...
10/01/2026

🍂 CHAI ANOTHER DAY 🍂

Our take on the perfect autumn sour.

Dark rum and Amaro Angostura meet house chai syrup, fresh lemon, and egg white for a cocktail that’s toasty, complex, lush, and silky smooth.

Warm chai spices bring all those cozy fall flavors, while bright citrus keeps every sip balanced and refreshing. Just the thing to warm you up as the Michigan weather starts getting a little chilly.

Now pouring on our new seasonal cocktail menu. 🍸

You’ve heard correctly… 🍸Our NEW seasonal cocktails are officially LIVE at Vintage Tavern.It’s Wednesday. It’s hump day....
09/30/2026

You’ve heard correctly… 🍸

Our NEW seasonal cocktails are officially LIVE at Vintage Tavern.

It’s Wednesday. It’s hump day. You’ve made it halfway through the week, and we think you deserve a cocktail. 🥂

Come see what we’ve been shaking, stirring, and pouring for the season.

Cheers! 🍸

Brown Butter Deviled Eggs 🤌A classic, with a Vintage Tavern twist.Now available on our seasonal menu, we start with orga...
09/29/2026

Brown Butter Deviled Eggs 🤌

A classic, with a Vintage Tavern twist.

Now available on our seasonal menu, we start with organic, pasture raised eggs and fold rich, nutty brown butter right into the filling.

Each one is finished with crispy Serrano ham, pickled shallots, toasted breadcrumbs, and a touch of Hungarian smoked paprika.

Rich, savory, smoky, tangy, and just a little indulgent.

Come try them while they’re on the seasonal menu at Vintage Tavern.

🦪 It’s Friday, and you deserve oysters.Fresh, flavorful, and officially part of our new seasonal menu. Whether you like ...
09/25/2026

🦪 It’s Friday, and you deserve oysters.

Fresh, flavorful, and officially part of our new seasonal menu. Whether you like them raw or baked, we’ve got you covered.

Available for a limited time at Vintage Tavern, so come enjoy them while they’re here.

Half dozen or full dozen. 🥂

📍 Downtown Port Huron

🦪 YOU ASKED, SO WE DELIVERED! 🦪Oysters are officially LIVE on the seasonal menu at Vintage Tavern!When we asked how you ...
09/24/2026

🦪 YOU ASKED, SO WE DELIVERED! 🦪

Oysters are officially LIVE on the seasonal menu at Vintage Tavern!

When we asked how you wanted them, the vote was almost exactly 50/50. Half of you wanted them raw, and half wanted them baked. So naturally, we’re doing BOTH.

Our raw oyster selection will rotate every couple of days, featuring oysters from different regions and waters. For the next few days, we’re featuring Island Creek Oysters from Massachusetts.

RAW OYSTERS
Horseradish foam, pickled mustard seed, crispy potato hash and fresh dill.

BAKED OYSTERS
Finished with a beautiful 10 year aged sherry vinegar sourced from Europe, crispy chorizo and gremolata breadcrumbs.

Both preparations are available by the half dozen or full dozen.

We’re incredibly excited to bring oysters to Vintage Tavern and can’t wait for you to try them. 🦪🥂

If you haven’t heard already, our Fall Seasonal Menu is officially here! 🍂Featured here is our new Chilean Sea Bass, a d...
09/23/2026

If you haven’t heard already, our Fall Seasonal Menu is officially here! 🍂

Featured here is our new Chilean Sea Bass, a dish packed with fall flavors and a touch of Japanese influence.

We start with Chilean sea bass, pan seared until beautifully golden, then serve it with a bright yuzu beurre blanc. Yuzu is a Japanese citrus known for its incredibly aromatic flavor, somewhere between lemon, mandarin, and grapefruit, giving the sauce the perfect balance of richness and acidity.

The sea bass is paired with a silky butternut squash purée and a seasonal squash panaché, then finished with our house made jalapeño jelly and cold pressed chive oil for a fresh, herbaceous finish.

Rich, bright, savory, sweet, and unmistakably fall.

Come experience the new seasonal menu at Vintage Tavern. 🍁

Fall is in the air, and the temperatures may be getting a little cooler this week, but it’s always warm and cozy inside ...
09/21/2026

Fall is in the air, and the temperatures may be getting a little cooler this week, but it’s always warm and cozy inside Vintage Tavern!
Whether you’re joining us for a leisurely lunch, a delicious dinner, or a cocktail with friends, our dining room is ready to welcome you with cozy surroundings, comforting food, and the exceptional hospitality you know and love.
Come on in, get comfortable, and let us take care of you. We can’t wait to see you!

A reminder of our commitment to seafood at Vintage Tavern. 🐟🦀We are committed to serving the freshest, highest quality s...
09/05/2026

A reminder of our commitment to seafood at Vintage Tavern. 🐟🦀

We are committed to serving the freshest, highest quality seafood available. Thanks to incredible partners like Motor City Seafood Company, we’re able to receive fresh seafood deliveries every single day.

That means whether you’re ordering our Seared Ahi Tuna, Crab Cakes, or one of our seasonal seafood features, you can feel confident knowing quality and freshness are always at the forefront of what we serve.

Great seafood starts with great sourcing, and we refuse to compromise.

When you order seafood at Vintage Tavern, you know you’re getting some of the freshest and highest quality available. 🥂

Address

103 Michigan Street
Port Huron, MI
48060

Opening Hours

Monday 11am - 10pm
Tuesday 11am - 10pm
Wednesday 11am - 10pm
Thursday 11am - 10pm
Friday 11am - 10pm
Saturday 11am - 10pm

Telephone

+18109821866

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