CulinArt Group

CulinArt Group CulinArt Group provides innovative dining solutions to over 150 corporate, education, leisure and healthcare clients across the country.

CulinArt operates on-site corporate, higher education, private school, healthcare and destination recreation/leisure dining facilities in 16 states. As a complete dining service provider, CulinArt operates at over 150 locations that include cafΓ©s, coffee bars, concessions, executive dining, catering and conference dining, social catering/special events, office coffee service and vending. We retain

a unique approach to contract dining services. Our culinary capabilities, along with our profit and loss accountability, enable our firm to focus more attention on large population accounts within sophisticated facilities. We provide contract services at many Fortune 500 businesses and prestigious companies, esteemed educational institutions, and a variety of cultural institutions.

Pride doesn’t end when June does. Earlier this summer, we celebrated Pride Month and the LGBTQIA+ community across Culin...
09/04/2026

Pride doesn’t end when June does. Earlier this summer, we celebrated Pride Month and the LGBTQIA+ community across CulinArt Group.

As we look back on those moments, we’re reminded that creating a workplace where everyone feels respected, valued, and free to be themselves is a commitment we carry forward all year long.

🌈

The team at Friends Select has absolutely crushed in-service and catering this week! πŸ‘πŸ‘πŸ‘From welcoming back faculty and ...
09/03/2026

The team at Friends Select has absolutely crushed in-service and catering this week! πŸ‘πŸ‘πŸ‘

From welcoming back faculty and staff to celebrating new students and families, Robin, Chef Sean, and the entire team have been serving up some truly amazing meals.

And the feedback says it all! The clients and faculty members have been raving about the food!! Here’s to a great start to an amazing school year! πŸŽ‰

The sweetest way to welcome the incoming freshman to Point Park University πŸ¨πŸ§‡Chef Todd and the π‘ͺπ’–π’π’Šπ’π‘¨π’“π’• 𝒂𝒕 π‘·π’π’Šπ’π’• π‘·π’‚π’“π’Œ te...
08/28/2026

The sweetest way to welcome the incoming freshman to Point Park University πŸ¨πŸ§‡

Chef Todd and the π‘ͺπ’–π’π’Šπ’π‘¨π’“π’• 𝒂𝒕 π‘·π’π’Šπ’π’• π‘·π’‚π’“π’Œ team served a Warm Waffle Dessert Bar during lunch at Freshman Orientation and it was a massive hit!

β€œThere’s nothing better than seeing the excitement of a new school year come to life. Great food, great energy, and a great start to an exciting year at Point Park!”

Welcoming faculty back to school with delicious eats, tasty treats and bright smiles.
08/24/2026

Welcoming faculty back to school with delicious eats, tasty treats and bright smiles.

πŸ† Congratulations to Jason Arellano, Executive Chef at John Wiley & Sons, named CulinArt Chef of the Year; Ana-Alysse Ru...
08/18/2026

πŸ† Congratulations to Jason Arellano, Executive Chef at John Wiley & Sons, named CulinArt Chef of the Year; Ana-Alysse Russo, Director of Dining Services at Emma Willard School, named CulinArt Manager of the Year; and Jacob Cash, Regional Controller, named CulinArt Corporate Associate of the Year!

From culinary creativity and exceptional leadership to financial expertise and collaboration, Jason, Ana-Alysse, and Jacob exemplify the talent and dedication that make CulinArt shine πŸ‘β­οΈ

Holy Ghost Prep ・・・The start of school being right around the corner has us thinking about Chef Jorge and his staff’s ...
08/15/2026

Holy Ghost Prep
・・・
The start of school being right around the corner has us thinking about Chef Jorge and his staff’s wonderful lunches. We can’t wait to see them and taste their delicious food back on campus very soon!

More than 150 students at St. Francis Preparatory School recently received a summer send-off focused on reducing food wa...
08/07/2026

More than 150 students at St. Francis Preparatory School recently received a summer send-off focused on reducing food waste and maximizing ingredient utilization πŸ₯¬

Students explored the environmental impact of food waste and learned practical strategies for reducing waste at home and in their communities 🌎
Β 
The students gathered in the school cafΓ© for an interactive and eye-opening culinary sustainability experience featuring Director of Dining Services Nick Cadmus, Sous Chef Mauricio Cumba, and CulinArt Director of Nutrition and Wellness Stephanie Dorfman, MS, RDN πŸ₯—

Celebrating Pride this past Sunday! 🌈This was our second year sponsoring and marching in NYC Pride alongside other Compa...
07/01/2026

Celebrating Pride this past Sunday! 🌈

This was our second year sponsoring and marching in NYC Pride alongside other Compass Group sectors FLIK Hospitality Group Restaurant Associates and Canteen | Workplace Food & Coffee .

We couldn’t be prouder to stand together in support of the LGBTQ+ community and continue building a culture where everyone belongs πŸ³οΈβ€πŸŒˆ

Wishing everyone a safe and meaningful Memorial Day πŸ‡ΊπŸ‡Έ
05/26/2026

Wishing everyone a safe and meaningful Memorial Day πŸ‡ΊπŸ‡Έ

Address

6 International Drive 1st Floor, Suite 130
Port Chester, NY
10573

Website

Alerts

Be the first to know and let us send you an email when CulinArt Group posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Shortcuts

Share