09/04/2026
✨✨FRIDAY NIGHT FEATURES✨✨
Pan seared Salmon served over a crab and potato galette, layered with ricotta cheese over our house made creole sauce, topped with grilled Gulf Shrimp and drizzled with a citrus caper oil 🐟🍤
Prime Rib Sandwich served on a sourdough roll with horseradish aioli, topped with melted Swiss cheese and house made chimichurri. Side of Au jus and fries 🥩
Get Figgin’ Smashed is our fun twist on a whiskey smash featuring local Fig Liqueur, Buffalo Trace Bourbon, fresh citrus, mint, and a house made honey syrup 🍹
Housemade limoncello served chilled
to perfection 🍋
Pucker & Passion is our refreshing tequila sour featuring premium Espero Blanco Tequila, house made sour, an delicious passionfruit puree frothed to perfection 🍸
Chris Cubed live on our covered patio
from 5:30-9:00 🎶