Naschmarkt Pleasanton

03/14/2026

02/24/2026

Some dishes just hit every time.

Hungarian Beef Goulash — a recipe with roots in medieval Hungary and a true staple of Austrian cuisine. Slow-braised beef shoulder in rich paprika, served with herbed spätzle, Hungarian pepper, and a cool touch of sour cream.

It’s hearty, deeply flavorful, and the kind of comfort food you crave any day of the week.

Find it at in the heart of !

02/17/2026

Rainy. Cold. Burger weather.

When the skies turn gray, it’s time for something warm, hearty, and seriously satisfying at .

Meet the Nasch Burger:
Custom CAB patty, American cheese, caramelized onions, dill pickles, house aioli—all on a soft pretzel bun. Served with tavern fries.

Comfort food with a modern Austrian twist.
Join us for lunch and warm up the right way.

02/14/2026

Congrats to our $50 Gift Card winners! and !

It’s not too late to make it a Valentine’s Day dinner to remember—a 3-course prix fixe experience designed to thrill the senses with every bite.

✨ $95 per person
Choose from a special Valentine’s menu featuring Naschmarkt favorites plus dishes available only for this night.

Starters include:
Grilled Tiger Prawns, Pan-Seared Scallops, Smoked Pork Bratwurst, our Homemade Pretzel with Beer Cheese, and more.

Entrées include:
Our famous Chicken Pot Pie, Double-Cooked Pork Belly, Grilled C.A.B. NY Steak, Aubergines Lasagna (Vegetarian), Classic Wiener Schnitzel, Pan Seared Salmon and more.

Desserts include:
Strawberry Mousse Crêpe, Apple Strudel, Austrian Chocolate Cake, and more.

Reservations via OpenTable — link in bio or https://shorturl.at/drcdu

Seats are limited. Make it a night worth savoring. 💕🍷

02/12/2026

Have you made reservations for Valentine’s Day yet? We still have a few slots open. ❤️

 with Executive Chef Michael Castro invite you to a Valentine’s Day dinner to remember—a 3-course prix fixe experience designed to thrill the senses with every bite.

✨ $95 per person
Choose from a special Valentine’s menu featuring Naschmarkt favorites plus dishes available only for this night.

Starters include:
Grilled Tiger Prawns, Pan-Seared Scallops, Smoked Pork Bratwurst, our Homemade Pretzel with Beer Cheese, and more.

Entrées include:
Our famous Chicken Pot Pie, Double-Cooked Pork Belly, Grilled C.A.B. NY Steak, Aubergines Lasagna (Vegetarian), Classic Wiener Schnitzel, Pan Seared Salmon and more.

Desserts include:
Strawberry Mousse Crêpe, Apple Strudel, Austrian Chocolate Cake, and more.

Reservations via OpenTable — link in bio or https://shorturl.at/drcdu

Seats are limited. Make it a night worth savoring. 💕🍷

02/09/2026

What would you do with a $50 gift card to Naschmarkt? 👀

We’re giving away TWO $50 gift cards this week!

To enter:
• Follow
• Tag someone who needs to know about one of Pleasanton’s newest and most exciting restaurants

That’s it. Winners announced Friday 2/13.

And don’t forget — Valentine’s Day is almost here. Executive Chef Michael Castro invites you to a 3-course prix fixe experience designed to thrill the senses with every bite.

✨ $95 per person
Featuring Naschmarkt favorites and special dishes available only for this night. Reservations via OpenTable — link in bio or https://shorturl.at/drcdu

Starters include:
Grilled Tiger Prawns, Pan-Seared Scallops, Smoked Pork Bratwurst, our Homemade Pretzel with Beer Cheese, and more.

Entrées include:
Our famous Chicken Pot Pie, Double-Cooked Pork Belly, Grilled C.A.B. NY Steak, Aubergines Lasagna (Vegetarian), Classic Wiener Schnitzel, Pan Seared Salmon and more.

Desserts include:
Strawberry Mousse Crêpe, Apple Strudel, Austrian Chocolate Cake, and more.

Reservations via OpenTable — link in bio or https://shorturl.at/drcdu
Seats are limited. Make it a night worth savoring.

02/04/2026

Nothing makes us happier than seeing guests love their experience so much they share it with friends on social. ❤️
Thank you for the — we truly appreciate the love and support!

Naschmarkt is open for lunch and dinner 7 days a week, and we can’t wait to show you what modern Austrian cuisine is all about. 🇦🇹✨

02/01/2026

Love is on the menu. ❤️
 with Executive Chef Michael Castro invite you to a Valentine’s Day dinner to remember—a 3-course prix fixe experience designed to thrill the senses with every bite.

✨ $95 per person
Choose from a special Valentine’s menu featuring Naschmarkt favorites plus dishes available only for this night.

Starters include:
Grilled Tiger Prawns, Pan-Seared Scallops, Smoked Pork Bratwurst, our Homemade Pretzel with Beer Cheese, and more.

Entrées include:
Our famous Chicken Pot Pie, Double-Cooked Pork Belly, Grilled C.A.B. NY Steak, Aubergines Lasagna (Vegetarian), Classic Wiener Schnitzel, Pan Seared Salmon and more.

Desserts include:
Strawberry Mousse Crêpe, Apple Strudel, Austrian Chocolate Cake, and more.

Reservations via OpenTable — link in bio or https://shorturl.at/drcdu

Seats are limited. Make it a night worth savoring. 💕🍷

01/31/2026

The weekend starts here. 🍽️✨
Not sure what to order? That’s half the fun. Go family style, order a little of everything, and let the table decide.

Chef’s recommendation: our Grilled Swordfish - it’s a guest favorite, served with lentils, spicy sausage, diced butternut squash, kale, and macadamia nuts.

Modern Austrian cuisine, craft cocktails, and a thoughtfully curated wine list—all in the heart of downtown Pleasanton.

Join us for lunch or dinner this weekend at Naschmarkt 🍷🇦🇹