One With Land Restaurant

One With Land Restaurant A farm-to-table restaurant in the Hudson Valley with a mission that goes deeper than our food!

The summer special is back! When they are ripe 🍅 we are ready Summer spaghetti with toasted garlic, Calabrian chilies, ...
07/26/2026

The summer special is back!
When they are ripe 🍅 we are ready

Summer spaghetti with toasted garlic, Calabrian chilies, citrus cured cherry tomatoes, Parmigiano

Chefs kiss 😘

07/25/2026

When we travel, we wine 🍷

One of our favorite pastimes when we are exploring a new place, is trying the local cuisine or beverage that region is known for.

Wineries of old (world) or new (world), of ancient procedures or modern day machinery.

Each vineyard, every terroir tells a story which is what keeps us intrigued with every taste.

Whether wine is shared with friends, over celebration, or simply paired with the perfect dish, it’s always a great choice!

Try one of the featured on our wines by the bottle list the next time you’re in!

Spring has sprung on the cocktail menu! The winner of this race so far is…..Pink Pony Club 🐴 Condesa Clasica Gin, Strawb...
04/25/2026

Spring has sprung on the cocktail menu!

The winner of this race so far is…..

Pink Pony Club 🐴

Condesa Clasica Gin, Strawberry, Campari, Lemon and Egg White

Bright, refreshing way to begin your dining experience! Cheers

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After enough request, steak has finally made it permanently on the menu! We were looking for the right partner to featur...
04/18/2026

After enough request, steak has finally made it permanently on the menu!

We were looking for the right partner to feature and we found it in

Located in Montgomery, they were built on a simple idea — preserve local agriculture while producing the highest quality beef possible. The farm is a historic 100-year-old dairy farm.

5 One Cattle Co focuses on raising premium, pasture-raised Black Angus cattle.

Our cut and preparation will change, depending on the season and what’s available.

Currently serving 🍽️

Butcher’s Cut Steak with fingerling potato, chimichurri, and mimolette cheese

Simple, satisfying, and local!!

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When in doubt, chicken out (if you can’t decide what to order that is😉)~~~~~~~~ Our Chicken Milanese has been a hit sinc...
04/16/2026

When in doubt, chicken out (if you can’t decide what to order that is😉)

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Our Chicken Milanese has been a hit since it changed to the ‘Hot’ version, a play on Nashville Hot Chicken (the place Tara calls home).

Keeping it Free-Range over here, accompanied by chicories, made in house buttermilk ranch, and fresh herbs!

Let us know what you think next time you’re in

At the beginning or the end!? Either way a cocktail is always a great choice! ~~~~~~~~~~~Storm King, one of our new sign...
04/06/2026

At the beginning or the end!? Either way a cocktail is always a great choice!

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Storm King, one of our new signature cocktails for spring, is made with Del Maguey Mezcal, Amaro Montenegro, Ginger, Honey, and Lime

Little smoky, little bitter, touch of sweetness

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Let the spring haul begin!!! Chef is starting to roll out the spring menu as farms have their abundance of veggies avail...
04/04/2026

Let the spring haul begin!!!

Chef is starting to roll out the spring menu as farms have their abundance of veggies available.

One of the newbies around is here 👇

Sugar Snap Peas with cashew, chilies, mint, ricotta salata

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Address

26 Awosting Road
Pine Bush, NY
12566

Opening Hours

Thursday 5pm - 10:30pm
Friday 5pm - 10:30pm
Saturday 5pm - 10:30pm
Sunday 5pm - 10:30pm

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