Progress

Progress At Restaurant Progress, we serve New American fare that is inspired by classic recipes that we have reworked to complement our exceptional ingredients.
(423)

Chef TJ is always thinking of new ways to bring out more flavors and delight your taste buds.

Frisée and citrus salad w/ snap peas, golden raisin, & toasted garlic Bright, crisp, and exactly what summer calls for📸:...
07/11/2026

Frisée and citrus salad w/ snap peas, golden raisin, & toasted garlic

Bright, crisp, and exactly what summer calls for

📸:

Tomorrow is our last day open before we close for a little time to rest, recharge, and dream up what’s next. If you’ve b...
07/02/2026

Tomorrow is our last day open before we close for a little time to rest, recharge, and dream up what’s next.

If you’ve been meaning to stop by, this is your chance!

New menu items Tuesday July 7th

06/26/2026

Aguachile wine pairing w/ .jackson

What’s your favorite wine to drink with crudo over summer?

Fortunate Son!An aperitif style cocktail made for the desert by the desert.  Nopal cactus spirit and mesquite aromatics ...
06/25/2026

Fortunate Son!

An aperitif style cocktail made for the desert by the desert.

Nopal cactus spirit and mesquite aromatics bound with AZ citrus 🏜️

06/20/2026
Two Wash Ranch Roast Chicken  roast half chicken, finished with a pomegranate harissa glaze, and served alongside a aji ...
06/13/2026

Two Wash Ranch Roast Chicken

roast half chicken, finished with a pomegranate harissa glaze, and served alongside a aji amarillo sauce and a roasted corn succotash

Six nights a week.Tuesday–Saturday // 5–10pmSunday // 5–9pmReservations available now. ✨
06/07/2026

Six nights a week.

Tuesday–Saturday // 5–10pm
Sunday // 5–9pm

Reservations available now. ✨

06/06/2026

Part 2: Wine pairing with new tomato salad w/ .jackson

The wine pairings have officially arrived at RP

Four wines, thoughtfully selected to accompany our five-course tasting menu.

A couple months in, and the response has been incredible. It’s become one of our favorite ways for you to experience dinner

bitter friends a layered gin sipper, we call it a Negroni in a tux 📸:
05/24/2026

bitter friends

a layered gin sipper, we call it a Negroni in a tux

📸:

Address

702 W Montecito Avenue
Phoenix, AZ
85013

Opening Hours

Tuesday 5pm - 10pm
Wednesday 5pm - 10pm
Thursday 5pm - 10pm
Friday 5pm - 11pm
Saturday 5pm - 11pm

Telephone

+1 602-441-0533

Alerts

Be the first to know and let us send you an email when Progress posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Progress:

Share