02/24/2026
Join us for our FIRST EVER Producer Series event, this Saturday, February 28 from 4-6:30pm… Tickets on sale now at the link in our bio! (Industry folks, see the note at the bottom of this post)
From the COE award winning Cordero & Solis farm in Costa Rica, we’re releasing a Washed Geisha and a Red Honey Catuai (2025 Experimental COE winner). To celebrate, we’re hosting the first of our Producer Series, a live experience where we’ll showcase these two incredible coffees and open a dialogue about what makes them unique.
At the core of what we do at Moxie is try to highlight the work of producers that are changing the landscape of specialty coffee through quality and experimentation. We’re pumped to share this with you!
We’ll be joined LIVE on video by our friends at Cordero & Solis. You’ll have the unique opportunity to hear from the producers about their journey to producing world-class coffees and take part in a Q&A session about farming practices, processing methods, and more.
Your ticket includes:
- A guided tasting of both coffees
- Educational session about coffee processing methods
- LIVE interview with Q&A from the producers
- Light bites & wine pairing to finish the evening
This producer series is designed for both beginners and industry experts alike. If you’re new to coffee don’t be shy. If you’re in the industry, this will be a great opportunity to further your knowledge in coffee varieties and processing methods.
There’s limited spots available, grab your tickets ASAP and we’ll see you this weekend!
Two important notes:
1. There’s an optional upgrade to include an 8oz bag of both coffees.
2. If you work in the F&B/coffee/restaurant industry, please email [email protected] to ask about an industry discount. We want this to be accessible for our industry friends.
https://moxiecoffeeco.com/producer-series