The Gladly

07/16/2026

Thanks to Jessica at Axios for this great story :)

This colorful classic has inspired devoted fans for nearly three decades.

06/17/2026

Are you coming on our summer road trip?

Don’t miss this iconic trio cooking together on Tuesday, June 23rd. There are still a few seats left — secure your spot at the link in our bio and tell us about your favorite road trip snacks below!!

See you there!!

06/16/2026

We got to go visit our friends Noble Bread to see how they take flour and water, and turn it into the incredible breads at our restaurants that you all know and love. 🥖

What’s your favorite from Noble Bread

06/04/2026

Every great memory needs a great meal. 🥗 The Original Chopped Salad has been part of more stories than we can count. This Summer of Salads we want to hear yours!👂

Share your Orginal Chopped Salad story - tag us and use for a chance to win your favorite salad on us! 😉

06/01/2026

The best time of the year! Summer of salads is back -- $15 Original Chopped Salads every Monday, all summer long! Thanks to Arizona Foothills for the story.

Phoenix diners can celebrate an Arizona classic as The Gladly brings back its Summer of Salads.

06/01/2026

Have you ever wondered what happens when some of your favorite Arizona chefs go rogue planning their dinner for the Summer Chef Series??

We’re bringing the Summer Road Trip to you on June 23rd, here at The Gladly with chefs and special guest from the iconic ❤️

We’ve still got a few tickets left! Head to the link in our bio to snag yours. See you soon!

05/28/2026

ITS A SUMMER WORTH CELEBRATING!

Enjoy Arizona’s favorite salad for only $15 — every Monday, all summer long we’re eating Original Chopped Salads from June 1st - August 31st.

Whether it’s your Monday lunch ritual, your happy hour order with the girls or a dinner pick-me-up on the way home — we can’t wait to share one with you.

We will see you soon 🥗🥂

05/20/2026

PORCHETTA SPICED PORK CHOP: the olive farmer dish testing 01 🕊️

as we get closer to opening the doors on our 5th concept, the team is getting creative in the kitchen working with oils & refined flavors.

this is an exclusive, available this week only for Arizona Restaurant Week by Chef Giuseppe! 🫒

come give it a try while it’s here and let us know if it should make a landing on the menu when we open our doors 🕊️

05/19/2026

We're getting closer to our first Summer Chef Series dinner and there is still time to join us!

Summers are tough for Phoenix restaurants. So local chefs are pooling their talents to host five unique, ticketed dinners.

05/13/2026

Arizona Restaurant Week is back and it starts Friday! Indulge in our curated three-course menu featuring some teasers from

What dish catches your eye?