The Blue Fin

06/10/2026

Come celebrate National Egg Roll Day today, June 10. Order an entree and get a free egg roll when you mention this post!

10/27/2025

Thank you for all of your kind sentiments in reference to the passing of Betsy. Her life has left a lasting legacy in our community. Thanks to the for the kind words.

Betsy Mae Quan Toy Yee, charismatic owner of the Blue Fin restaurant in Phoenix, died Oct. 18. Friends and family remember her extraordinary life. See link below ⬇️ bit.ly/42YLaQR

10/21/2025

As matriarch of Blue Fin, Betsy made it into the restaurant we know and love. Her gift of hospitality was expressed in her passion for her customers, and she was dearly loved by them in return. She would often be recognized by her customers as she traveled around the world.

Betsy went home to the Lord on October 18th. Her service will be held at 10 am on Sunday, October 26th at Greenwood Memory Lawn Cemetery (27th Ave and Van Buren) in the Serenity Chapel with a luncheon afterwards. The family would be honored if you came to celebrate her life well-lived.

07/08/2025

Hope you’re having a fun summer! We will be closed July 4-20 for vacation. See you on July 21st!

02/21/2025

Matsuri is this weekend, Feb 22-23, 10 am - 5 pm!
Have fun at the biggest Japanese Festival in the US!
(We will not have a booth there this year, but there are still lots of other vendors!)

01/23/2025

The Arizona Republic selected as one of the top 100 essential restaurants in Metro Phoenix!

11/25/2024

We are teaming up with St. Vincent de Paul to gather food for their food bank. If you can, please bring 3 cans / boxes / packages of food and we will treat you to an appetizer of your choice. Thank you for giving!

04/02/2024

Friends, try our new tempura brussel sprouts with our original ninja sauce. This is a limited time offering. A light and crispy crunch for only $4.99.

02/20/2024

Join us this weekend! Hope to see you there!

10/30/2023

Go Diamondbacks!
Wear your Dbacks gear and mention this post for a free egg roll!
Good Oct. 30 - Nov. 1