Wilder Restaurant

Wilder Restaurant Wildly creative neighborhood restaurant & event space located in Rittenhouse.

Tiramisu Morning RollsOnly at brunch ➡️ Saturdays & Sundays 11a-3p
07/11/2026

Tiramisu Morning Rolls
Only at brunch ➡️ Saturdays & Sundays 11a-3p

Tiramisu Morning Buns Only at brunch ➡️ Saturdays & Sundays 11a-3p
07/11/2026

Tiramisu Morning Buns
Only at brunch ➡️ Saturdays & Sundays 11a-3p

We have ⚡️ & we’ll be open at 11:30 today!BUCK A SHUCK HAPPY HOUR today!🦪🦪4:30-7:30Check out our new lunch items! Summer...
07/09/2026

We have ⚡️ & we’ll be open at 11:30 today!
BUCK A SHUCK HAPPY HOUR today!🦪🦪4:30-7:30

Check out our new lunch items!
Summer corn bisque with shrimp and bacon
Tomato gazpacho
Peach and hot honey chicken sandwich

Plus our full lineup of new dinner items
Busiate with pesto and sungold tomatoes
All of our new crudos
Jimmy Nardello & n’duja pizza

Just to name a few

We had an emergency electrical outage that started Tuesday morning and lasting through today. Some underground wire (fr...
07/08/2026

We had an emergency electrical outage that started Tuesday morning and lasting through today. Some underground wire (from 1925! See slide 3) caught fire and burned out, leaving us and Kim’s Cleaners out of power.
has been working since late last night and power just came back on!
We are beyond grateful for the hard work of the linemen on the job.
We are going to stay closed for the rest of today, but will reopen tomorrow at 11:30!

Closing for two days for a small business is not an easy thing, but we are fortunate that we are up and running, and that it wasn’t a worse problem. Our streetery is in a bit of disrepair, but we’ll figure it out!

We had to cancel our buck a shuck happy hour today due to this, so we are going to host it TOMORROW (Thursday) from 430p-730p.

If you can make it - awesome. Or come for lunch or dinner tomorrow, or over the weekend.

Our next book dinner is August 11th and we are so excited for this one!We are welcoming Ray Raghunath Cappo  Wilder with...
06/29/2026

Our next book dinner is August 11th and we are so excited for this one!

We are welcoming Ray Raghunath Cappo  Wilder with his memoir ‘From Punk to Monk’ for a special collaboration dinner with Ian from 

Ray has been in several iconic bands since the 80s, including Shelter, Youth of Today and Better than a Thousand. Better Than 1K first CD’s I ever purchased and helped get me into punk rock, so you can imagine how excited I am (this is Brett) to have this awesome evening here at Wilder in August.

Chef Ian Graye of Pietramala and Chef Ryan LaFrance of Wilder will be cooking a special, fully vegan dinner, inspired by dishes & ingredients in the memoir.  A fully non-alcoholic drink menu will be available as well.

Tickets are available via  Tickets include the dinner, a copy of From Punk to Monk, tax & gratuity. [Non-Alcoholic] Drinks will be available a la carte that evening.  

100% of sales goto  which is a great Philadelphia organization, striving to give access to yoga & meditiation to anyone.  

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Pride specials running all week! Stone Butch Booze - Tequila, grapefruit, maraschino, sake 🍒Shrimp Ceviche - Aji Amarill...
06/15/2026

Pride specials running all week!

Stone Butch Booze - Tequila, grapefruit, maraschino, sake 🍒

Shrimp Ceviche - Aji Amarillo, yellow peaches, macadamia, cilantro 🍤

All proceeds go to
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Busiate with pesto genovese, marinated sungold tomatoes & parmigiano reggiano vacche rosse now on the menuParmigiano Reg...
05/29/2026

Busiate with pesto genovese, marinated sungold tomatoes & parmigiano reggiano vacche rosse now on the menu

Parmigiano Reggiano Vacche Rosse is a phenomenal cheese from the Emilia-Romagna region made only from the milk of Vacche Rosse - Red cows.

Lunch & dinner every day.

BUCK A SHUCK IS BACK! 🦪🦪🦪Every Wednesday 430-730$1 oysters until sell out $9 verde micheladas Also starting this week - ...
05/26/2026

BUCK A SHUCK IS BACK! 🦪🦪🦪

Every Wednesday 430-730
$1 oysters until sell out
$9 verde micheladas

Also starting this week - everyday happy hour!
Everyday 430-630

All are in our bar, lounge & patio - first come, first serve

Join us for an evening with author Courtney Maum in our private dining room! Our executive chef, Ryan LaFrance, has tran...
05/12/2026

Join us for an evening with author Courtney Maum in our private dining room!

Our executive chef, Ryan LaFrance, has transformed her newest novel “Alan Opts Out” into an inspired 5 course menu and will be preparing all of the dishes in the space.

Tickets include a copy f the novel, food, tax, and gratuity. Proceeds from the dinner will be donated to Work to Ride, an equestrian program for kids in Philadelphia that helps to promote self-discipline, motivation, social & life skills through long term participation.

🗓️June 7th at 6:30pm
🎟️$110 per person
🍷Drinks available a la carte

Limited seats available - link in our bio to reserve yours!

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Four Years of Wilder ❤️‍🔥❤️‍🔥It will be four years since we opened this weekend! The amount of gratitude for everything ...
03/18/2026

Four Years of Wilder ❤️‍🔥❤️‍🔥

It will be four years since we opened this weekend! The amount of gratitude for everything & everyone and excitement for what’s to come is hard to capture in words. Our team, food, beverage & hospitality has never been better.  

Starting Friday, and all weekend long, we are celebrating with food & drink specials plus a special t-shirt for sale designed by If you don’t know Perry - check him out. He makes amazing art for musician, is Grammy nominated for his album art and has an insane t-shirt collection with a special Philadelphia t-shirt section.  

All proceeds from the birthday cake negroni (we literally soaked a funfetti cake in gin), Prawn Lejons 🍤 funfetti bombolini 🎂 and the t-shirts go directly to
Juntos is an amazing organization that helps immigrant Philadelphians and we are so proud to donate to them year after year.  

Come celebrate with us, support Juntos, get a rad t-shirt, and have a great meal!

 🐆

Matcha Conchas ❗️❗️❗️Live on the happy hour menu starting today Fresh baked everyday by Ana and the pastry team. Ana ha...
03/16/2026

Matcha Conchas ❗️❗️❗️
Live on the happy hour menu starting today

Fresh baked everyday by Ana and the pastry team.
Ana has been with us since we opened (4 years on March22) and created this awesome new addition.

Happy hour Monday - Friday 430-630

Grilled Swordfish alla Ghiotta with olives, wood-oven tomatoes & fennel 🫒Roasted Hanger Steak with charred radiccchio & ...
03/12/2026

Grilled Swordfish alla Ghiotta with olives, wood-oven tomatoes & fennel 🫒

Roasted Hanger Steak with charred radiccchio & leeks

The Great Nardini | Monkey Shoulder scotch, nardini amaro, green chartreuse & sherry

What a Treat! | Vodka, Maurin Quina, salsify, oolong, lemon & bubbles

Spring is close, but these will warm you with the cold weather coming this weekend! ☀️

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Wilder x WOARStarting today and running through Friday, we are featuring two happy hour specials, showcasing women maker...
03/09/2026

Wilder x WOAR

Starting today and running through Friday, we are featuring two happy hour specials, showcasing women makers and donating all proceeds to

* Valley Milkhouse Thistle with tangelo & fennel honey
* The Bessie - Window Jane Baby Jane, DolaDira aperitivo,  Amaro Nonino, & Lemon

is a women-run creamery in Oley, PA who makes phenomenal cheeses like the Thistle we are showcasing! 🧀

The Bessie is a riff off of a classic paperplane & is named after Bessie Coleman, the first African American Female to get her international aviator license. The cocktail also features 3 women owned/produced spirits.  

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Address

2009 Sansom Street
Philadelphia, PA
19103

Opening Hours

Monday 11:30am - 10pm
Tuesday 11:30am - 10pm
Wednesday 11:30am - 10pm
Thursday 11:30am - 10pm
Friday 11:30am - 11pm
Saturday 11am - 11pm
Sunday 11am - 9pm

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