07/20/2026
meet the bartender continues: this week it’s Christian, and he’s debuting dolce fumo — mezcal, chile ancho liqueur, oj, lime, hibiscus simple
his take: “the mezcal and hibiscus nod to my roots and the bold flavors i grew up around, the mixture and presentation have an italian elegance to match mia. smoky, bright, floral, and just a little spicy, kind of like me in a glass.”
behind the bar is where he’s most comfortable — hospitality runs in his family, and it shows. off the clock he’s a tequila and mezcal purist: a margarita, or just good tequila over ice with a lime wedge.
dolce fumo is on the menu now through sunday — come help decide if it makes the cut