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High Street PHL

Restaurant. Bar. Bakery. Coming Fall 2023.

10/24/2024

Next Tuesday October 29, we’re excited to welcome in our friends & winemakers Tom and Sydney of for a wine takeover! 🍷

Harvest is winding down, and it’s time celebrate! Hear about what they’re up to in Olde Kensington, and taste a curated selection of their stellar portfolio while snacking on High Street breads, oysters and salad pizza! Everything will be a la carte, at your leisure.

Reservations are now available from 4:30-9PM at the link in our bio. We can’t wait to toast with you! 🍇

📸:

10/18/2024

Celebrate Thanksgiving with High Street! This holiday season, let us take care of your Thanksgiving feast with a chef-driven menu featuring everything but the bird, sized for four people!

Each dinner is fully cooked and comes with easy reheating instructions, making your celebration effortless. Pick ups will be Wednesday, November 27, from 1 PM to 6 PM in the bakery.

EACH PACKAGE INCLUDES INCLUDES:
🍞 Lemon-Dill Parker House Rolls  
🥔 Potato-Gruyère Gratin  
🍁 Malted Maple Squash Purée  
🥦 Brassicas Salad with Pecans  
🍊Cranberry-Kumquat Relish  
🥬 Miso-Braised Autumn Greens  
🌰 Chestnut & Roasted Garlic Sourdough Stuffing  
🥣 Roasted Turkey Gravy

Packages are now available for pre-order at the link in our bio!

📸:

10/14/2024

Join us Tuesday October 29, as we welcome winemakers Tom and Sydney of Prey Tell Wines for a wine takeover! 🍷

Harvest is winding down, and it’s time celebrate! Hear about what they’re up to in Olde Kensington, and taste a curated selection of their stellar portfolio while snacking on High Street breads, oysters and salad pizza!

Reservations are now available at the link in our bio. Hope to see ya there! 🍇

📸:

10/11/2024

Salad Pizza + a perfectly paired bottle of white, red or rosé for $60? Talk about the perfect October special. 🍕🥗🍷

Yes, you read that correctly. A SALAD pizza! Dreams do come true. Through the month of October we’re featuring our *new* Salad Pizza (jersey tomato sauce, gem lettuce, italian vinaigrette, parmesan, olives, red onion fennel and herbs) and bottle from a curated selection of whites, rosés and reds form our all-American list for you to enjoy with it, for just $60.

Perfect for date night, catching up with your bestie or just ordering because you can! Only available at dinner in the restaurant.

10/03/2024

We celebrated on Sunday, but today is the actual date of our first birthday in our new space! 🍾

Thank you to everyone who came out to celebrate with us and. enjoy delicious birthday cake & pancakes. We had so much fun! Here’s to another year… ♥️

09/30/2024

We’re excited to host James Beard Award-winning author Kristina Cho for an evening featuring her new book, Chinese Enough! Savor a multi-course dinner blending Cantonese flavors with California ingredients and a Midwestern twist. 🏮🌴

Each ticket includes a signed copy of the book. Reserve a spot through our bio!

09/18/2024

DREAMWORLD BIRTHDAY BRUNCH 🎂✨☁️🥞

We’re turning one in our new space this October! To celebrate, we’re brining in our dear friend of who knows just how to celebrate— with cake and her signature pancakes, of course!

Join us Sunday, September 29 and enjoy slices of our very own Dreamworld Birthday Cake, classic and seasonal spins on Dreamworld pancakes and toast with bubbles by the glass (or bottle!) to one year with us.

Reservations are available now at the link in our bio!

09/13/2024

ROSH HASHANAH PRE-ORDERS 🍯

Let High Street take care of Rosh Hashanah this year! Our chefs have prepared a festive and delicious meal for you to share with your loved ones. Each meal is fully prepared with simple reheating instructions. Add a round challah from our bakery for a complete feast!

Each dinner is $68 per person and includes the following:
- preserved lemon hummus + crudites
- brussels sprout salad with rye bread crumbs, blue cheese + honey vinaigrette
- pomegranate glazed carrots
- savory brown butter noodle kugel
- caramelized leek braised brisket
- honey roasted apple olive oil cake with whipped labneh

Option to add round challah +$12

Pick up will be on Wednesday, October 2 from 1-5PM in the High Street Bakery.

09/11/2024

We’re so excited to announce that we’ll be participating in Philadelphia’s annual , a cookbook festival brought to you by , this fall! Join us as we welcome Kristina Cho () on October 10 for special dinner featuring recipes from her new book, Chinese Enough! 📚

Cookbooks & Convos is a month-long festival will feature nationally-lauded authors, chefs and venues around Philly for a celebration of food, community, culture, and of course, cookbooks!
Tickets are now LIVE via the link in our bio. Can’t wait to see you there!

A huge thank you to all sponsors who this was made possible by: .

09/05/2024

GIVEAWAY 🧑‍🌾

We’re giving away a pair of tickets to our Outstanding in the Field dinner at THIS SUNDAY September 8!

Join us on the Wayvine family’s historic dairy farm, where Chef Christina McKeough has dreamed up a special menu featuring locally-sourced grains and seasonal produce to complement Wayvine’s wines just for the occasion.

HOW TO ENTER:

✨Follow & .

✨Tag who you want to bring with you for dinner!

✨Share to your story for 5 extra entries.

Giveaway closes Friday, September 6 at 5PM. Good luck!

08/28/2024

On special tonight!!! 🍅 Cherry tomato & nectarines, stracciatella & anise hyssop.

Address

101 S. 9th Street
Philadelphia, PA
19107

Website

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