Cacia Bakery

04/14/2026

THE COOPER PIE! If you haven’t tried it yet you’re missing out. Available at all locations!!

Cooper Sharp has exploded in popularity as a pizza topping. In Philly, the trend is driven by the Pizazz — a little known hyperlocal pizza that uses American cheese.

03/29/2026

The Cacia family would like to thank all of our loyal customers who made this our 73rd year to the day! Salvatore Cacia opened our first bakery in South Philly on Palm Sunday March 29, 1953. We couldn’t have done it without you. Happy Easter!!

03/12/2026

Easter cakes are now available at all Cacia’s locations!

12/11/2025

Grand opening of Zallies ShopRite of Cherrywood Plaza! We will be slinging tomato pie samples until 2pm!!

Thanks for your support!!

11/28/2025

Nothing better than leftover turkey on a fresh Cacia roll!!

09/24/2025

Stop by our Hammonton location if you’re in the area. It’s also an easy stop off the AC Expressway on the way to the shore.

Thank you Hammonton, you guys are the best!

08/16/2025

08/11/2025

Look forward to it every year. Cacia’s Bakery came up short in the championship game, but overall it was a great weekend of great hockey for a great cause!

07/25/2025

06/08/2025

Grand reopening of Zallies ShopRite of Williamstown! We will be passing out samples until 2pm!!

Tomato pie sale at all Zallies locations for the next few weeks. $3.98 a box! Thanks for your support!!

05/01/2025

After 48 years, Cacia’s Blackwood is closing its doors. Louis Cacia first opened the store in 1977 and it was later run by his son, Sam Cacia and his wife, Karen. We would like to wish them well in their future endeavors.

We are happy to serve you a few minutes down the road at our Williamstown location or visit one of our other locations:
South Philly
Hammonton
Cherry Hill
Haddonfield

04/13/2025

72 years! We couldn’t have done it without you!! We love our customers!!!
This video from last year is too good not to share again.