Dickeys Bbq

Dickeys Bbq Updates about our daily specials and the delicious food that is involved in Dickeys Barbecue. Dickey's Barbecue Pit is a true American success story.

In 1941, Travis Dickey, a World War I veteran, opened the first Dickey's Barbecue Pit in Dallas, Texas. Dickey was a true Texas character blessed with the gift of gab and the love of authentic, slow-smoked barbecue. In the beginning, Dickey’s Barbecue Pit was truly a family operation with Travis working the block and Miss Ollie Dickey serving sandwiches. Space on the restaurant sign was rented out

to help pay the start-up costs for the restaurant and the menu was limited to beef brisket, pit hams, barbecue beans, potato chips, beer, bottled milk and sodas. Brothers Roland and T.D. Dickey took over the business in 1967, continuing their father’s legacy of quality, hickory smoked signature meats. Under the direction of the Dickey brothers, Dickey’s Barbecue Pit expanded throughout the Dallas Fort Worth area and quickly became known throughout Texas for mouthwatering hickory-smoked barbecue, popular catered events and the iconic Big Yellow Cups. Franchising began in 1994 after loyal guests and barbecue fanatics demanded more locations. Today with over 530 locations in 43 states, loyal guests are what keep Dickey’s thriving in every community. The brand has come a long way from Travis Dickey’s first location. But, some things never change. Dickey’s Barbecue Pit still slow smokes all meats on-site just the same way they did in 1941. The menu features beef brisket, pulled pork, St. Louis style ribs, polish sausage, spicy cheddar sausage, smoked turkey, and marinated chicken, with an extensive array of homestyle sides from jalapeño beans to macaroni and cheese. Buttery rolls are served with every meal along with complimentary ice cream. And just like always, kids eat free on Sunday. Roland Dickey, Jr. became Chief Executive Officer in 2006 continuing the family tradition. As the fast casual chain racks up recognition, the Dickey family still serves up the same quality barbecue recipes handed down for generations coupled with the same brand of southern hospitality, only on a much larger scale.

03/02/2016

Today's Deal of the Day is a Westerner with Pulled Pork and Polish Sausage with two sides and a BYC for 8.99 plus tax!

02/22/2016

Dickeys in petal is currently hiring for part time workers who can work after noon shifts and closing shifts, if you would like to inquire about a job please come in to the store and talk to one of our four mangers to ask for a job application!

The Friday Deal of the Day is a Pulled Pork plate with two sides and a BYC for 8.99 plus tax!
02/19/2016

The Friday Deal of the Day is a Pulled Pork plate with two sides and a BYC for 8.99 plus tax!

Today's Deal of the day is a Westerner with Pulled Pork and Polish Sausage with two sides and a BYC for 8.99 plus tax!
02/17/2016

Today's Deal of the day is a Westerner with Pulled Pork and Polish Sausage with two sides and a BYC for 8.99 plus tax!

Today's Deal of the Day is a Three rib plate with two sides and a BYC for 8.99 plus tax!
02/16/2016

Today's Deal of the Day is a Three rib plate with two sides and a BYC for 8.99 plus tax!

Today is...
02/14/2016

Today is...

02/13/2016

Our Deal of the Day is going to be a Big Barbecue Chopped Brisket Sandwhich with two sides and a BYC for only 8.99 plus tax!

02/10/2016

Today's Deal of the Day is a Pulled Pork and Polish Sausage Westerner with two sides and a BYC for only 8.99 plus tax!

02/09/2016

Today's Deal of the day is a three rib plate with two sides and a BYC!

02/09/2016
02/07/2016

It is Kids Eat Free Sunday!

Our deal of the day today is a Chopped Brisket Big Barbecue Sandwhich with two small sides and a BYC for 8.99 plus tax!
02/06/2016

Our deal of the day today is a Chopped Brisket Big Barbecue Sandwhich with two small sides and a BYC for 8.99 plus tax!

Address

1225 Highway 42
Petal, MS
39465

Opening Hours

Monday 11am - 9pm
Tuesday 11am - 9pm
Wednesday 11am - 9pm
Thursday 11am - 9pm
Friday 11am - 9pm
Saturday 11am - 9pm
Sunday 11am - 9pm

Telephone

+16016023478

Website

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