Maize Restaurant

05/07/2026

PART 2: plating up the parsley pasta for service!

05/01/2026

Part 2 coming next week!

Out of curiosity, do you all think this video is too long? I’m curious to see what you all think.

04/27/2026

I know you guys want to see my dad on camera, so blow this video up to convince him that Instagram is a real thing 🤩🤩

04/16/2026

Are you or someone you know looking for a chance to be part of Maize? We’re looking for new people to join our kitchen staff! Our small, family-run restaurant, led by chef/owner Matthew McPhelin, is built around a menu made entirely in-house from scratch, using the best ingredients from our local farms. We strive to provide our guests with an exceptional culinary experience in a relaxed atmosphere.
We’re currently hiring for a dishwasher.

• Dishwasher: We’re also seeking a full-time dishwasher. This role is essential in keeping our kitchen running smoothly, so we’re looking for someone reliable, with attention to detail and a commitment to maintaining a clean and organized environment. Pay ranging from $15-$17 an hour.

If you or someone you know is interested, please call us at (215) 257-2264 or email us at [email protected]. We look forward to hearing from you!

03/23/2026

We had too much fun making this video

02/24/2026

I have a little taste of our Shrimp Bisque to round out

02/19/2026

If you’d like to vote for us in the Bucks Happening ‘26 list, here is the link to do so. You must confirm your email address to vote.

Best BYOB: https://bucks.happeningmag.com/happeninglist/2026-food-byob/

Best Chef: https://bucks.happeningmag.com/happeninglist/2026-people-chef/

Thank you for your support!

2026 Food: BYOB EmailThis field is for validation purposes and should be left unchanged.Nominees:* Charcoal BYOB (Yardley) Maize (Perkasie) Lucatelli's Pizzeria (Doylestown) Heirloom (Doylestown) Trattoria Rosa Bianca (Yardley) Gusto Ristorante Italiano BYOB (Feasterville) Genevieve's Kitchen (Doyle...

12/03/2025

Join us on December 9th at 6pm for a special collaboration with for a three-course beer pairing dinner!

Tuna Taco × Dreams of Dreamers IPA
Short Ribs × Mystical Yams Sweet Potato Brown Ale
Chocolate Stout Cake × Mystic Ways Stout

Seating is limited, so call or message to reserve your spot!

12/01/2025

Call, DM, or book online maizeonwalnut.com