Modo Mio Italian Kitchen

09/06/2026

Sunday called. It has a serious sweet tooth. 🍫🥨✨

Try it before it’s gone! Our Salted Caramel Brownie Cannoli is here for September, filled with chocolate cannoli cream folded with rich brownie pieces, then topped with salted caramel sauce and crunchy pretzels.

Chocolate. Caramel. A touch of salt. A little crunch. Basically, everything we love about dessert, tucked inside a cannoli.

Save room for something sweet. This one won’t be around forever. ❤️

09/05/2026

A little taste of Sicily to start your Saturday. 🇮🇹✨

Meet our September Monthly Special: Sicilian Panelle—Sicilian chickpea fritters topped with Parmesan cheese and fresh lemon zest, served with our housemade marinara.

Deeply savory, bright, and full of Sicilian flavor, this classic is a delicious way to start your next Italian feast.

A little taste of Sicily. A whole lot of reason to mangia bene. ❤️🇮🇹

09/03/2026

🍕 A Little Smoke. A Little Spice. A Little Sweet. A Lot to Love. ❤️‍🔥

This isn’t your average BBQ pizza. Our Calabrian BBQ Pizza brings together garlic oil, mozzarella, grilled chicken, applewood smoked bacon, red onion, cherry peppers, marinated tomatoes, and fresh basil—finished with a drizzle of our mildly sweet & spicy Calabrian BBQ sauce.

Smoky, savory, a little sweet & spicy, and loaded with flavor. This is BBQ pizza, the Modo Mio way.

Ready to dig in? Come get a taste of something deliciously different. 🇮🇹

09/03/2026

Something special is on the table this September. 🇮🇹✨

Meet our September Monthly Special: Salmon Genovese—grilled Scottish salmon topped with our Basil-Walnut Pesto, served with Cavatelli Pasta and a fresh Vegetable Medley.

Bright, herbaceous, and full of Italian flavor, this seasonal favorite is here for a limited time.

Make September delicious. Come savor it while it lasts.

08/26/2026

A little more summer, while it lasts. ☀️🍑

Our August specials won’t be here forever—and if you haven’t had a chance to try them, now’s the time.

🍑 Summer Peach Appetizer
🍕 Peach & Prosciutto Pizza
🍋‍🟩 Key Lime Pie Cannoli

Three seasonal favorites, one delicious excuse to savor a little more of your Italian summer. 🇮🇹

Available for a limited time at Modo Mio.

08/21/2026

08/20/2026

☀️When summer heat hits, hit back with an ice-cold mocktail at Modo Mio.

Celebrate Thirsty Thursday with our house-crafted “No Wine” Sunshine, made with cranberry and orange juices, pomegranate and blood orange Torani, seltzer, and fresh mint. The perfect balance of zing and sweetness to quench your summer thirst. 🍹

And there’s no better time to sip! Join us during Happy Hour and enjoy $3 off any house-made mocktail. ✨

08/18/2026

Twirl into Tuesday with one of your pasta favorites. 🍝

Meet our Linguine Boscaiola, tossed with cremini mushrooms, shallots, and a rich porcini mushroom cream sauce. One twirl, and you’ll see why it’s a favorite.

Rich, creamy, and made for a slow, satisfying twirl. ✨

08/16/2026

Psst… we probably shouldn’t tell you this. 🤫

There’s a little something hiding off the menu at Modo Mio.

Our Chicken Wings. 🍗

They may no longer be listed on the menu, but that doesn’t mean they’ve disappeared. If you know what to ask for, you can still enjoy them alongside your favorite Modo Mio dishes.

Consider this your little inside scoop. 🤐

Now you know. 😉

08/12/2026

A new shape for a summer favorite. 🍋🇮🇹

Meet Mezzi Rigatoni—now available at Modo Mio. Featured here in our bright, creamy Lemon Ricotta Rigatoni. The perfect pasta for long summer lunches, leisurely dinners, and savoring a little dolce vita along the way.

Try our new Mezzi Rigatoni in a Modo Mio favorite, like our Lemon Ricotta Rigatoni today. ✨

08/06/2026

Every vacation deserves a sweet souvenir. 😋

Before your Italian summer escape comes to an end, treat yourself to our NEW Key Lime Pie Cannoli. A crisp, golden cannoli shell is filled with creamy key lime pie flavored cannoli cream and finished with our housemade crumbled graham cracker crust for the perfect citrusy twist on an Italian classic.

After all... the best Italian getaways always end with dessert.
🇮🇹☀️

Your Italian summer escape isn’t complete without it.

08/04/2026

🍑 Your Italian summer escape starts here. 🇮🇹☀️

This month, we're bringing the flavors of an Italian summer to your table with two seasonal creations that celebrate the best of the season.

Begin with our Summer Peach Appetizer featuring fresh peaches, creamy burrata, prosciutto, toasted hazelnuts, peppery arugula tossed in a bright lemon-shallot vinaigrette, and finished with a honey-balsamic drizzle.

Then continue your getaway with our Peach & Burrata Pizza—a delicious combination of garlic oil, mozzarella, fresh peaches, caramelized onions, creamy burrata, prosciutto, fresh basil, and a honey-balsamic drizzle.

Which stop are you making first? 🍑 Let us know in the comments!

07/24/2026

☀️ An Italian summer is just a forkful away.

Bright, fresh, and full of flavor, our Salmon Piccata brings together pan-seared salmon medallions with a delicate lemon, butter, white w**e, and caper sauce, served over a bed of capellini and spinach.🍋Every bite is light, vibrant, and made from scratch—the perfect way to savor the season.

Whether you're winding down after work or planning a relaxed dinner with family and friends, this coastal Italian favorite is ready to welcome you to the table.

Take a break from the ordinary and savor a little taste of Italy this weekend. 🇮🇹

07/22/2026

Your Lunch Break Just Got More Rewarding. 🍝✨

Great food is always worth making time for—and now your lunch break is even more rewarding. Join us Tuesday through Thursday from 11 AM–3 PM and earn DOUBLE rewards points when you dine in as a Modo Mio Rewards member.

Whether you’re craving handcrafted pasta, a fresh salad, or one of your favorite Italian classics, there’s never been a better excuse to step away, relax, and enjoy lunch with us.

Not a Rewards Member? Ask your server how to join!