What are the opening hours?

Monday 4:30pm - 9pm Tuesday 4:30pm - 9pm Wednesday 4:30pm - 9pm Thursday 4:30pm - 9pm Friday 4pm - 10pm Saturday 4pm - 10pm Sunday 4:30pm - 9pm

Pearl & Horn, 1504 W Intendencia Street, Pensacola, FL (2026)

Name: Pearl & Horn
Address: 1504 W Intendencia Street, Pensacola, FL, 32502, US
Telephone: +18503325108
Price range: $$
Rating: 5

Prepare to be captivated by Pearls of the Sea & Horns of the Land

Oyster 🦪 Raw Bar 🦪 Cocktails 🦪 Whole Fish 🦪Champagne 🦪 Steaks

Located near Downtown Pensacola at Barrancas & Intendencia Drawing inspiration from Chef George's homeland, the Republic of Georgia, the menu offers a bountiful selection of land and sea offerings, creative cocktails and a curated wine list.

09/22/2026

Fall has found its way to the table.🍂

Our new menu brings the flavors of the season to life with colorful ingredients, warm spices, and thoughtfully layered dishes. Meet two of our newest entrées:

🥬 Seasonal Vegetables in Green Curry — Baharat-roasted kabocha squash, charred cabbage, crispy potatoes, and marinated broccolini come together with green curry, Aleppo chili oil, and a fresh herb salad.

🍠 Root Vegetable Risotto — A vibrant purple cabbage and beet purée is paired with roasted root vegetables, creamy goat cheese, fig balsamic reduction, roasted pecans, and delicate leek hay.

Two distinctly different dishes, both celebrating the ingredients and flavors of fall.

09/16/2026

We are closed today for a private event.

Visit us at our sister restaurant, George Bistro + Bar, tonight for dinner or book a reservation with us tomorrow at PearlandHorn.com !

09/03/2026

A guest favorite has returned — and its story is just as exceptional as the Wagyu itself.✨

Robbins Island Wagyu is back at Pearl & Horn for a limited time.

Hailing from the northwestern tip of Tasmania, Robbins Island is home to one of Australia’s most distinctive Wagyu programs. The cattle are raised in a temperate climate surrounded by pristine coastline and clean air, with generations of careful breeding and farming behind every cut. During the island’s iconic seasonal muster, cattle are even moved between grazing areas through saltwater channels at low tide—a tradition unique to Robbins Island.

That attention to place, lineage, and environment is exactly why we chose Robbins Island Wagyu for this feature. Their Wagyu is celebrated for exceptional marbling, rich flavor, and a beautifully buttery texture, with each cut reflecting the care and history behind the program.

This is more than a premium cut—it’s a product with a story, a sense of place, and generations of craftsmanship behind it.

Reserve your table at PearlandHorn.com and experience Robbins Island Wagyu while it’s here.

09/02/2026

More than a restaurant. A story brought to life.

Pearl & Horn was inspired by the people, places, and passions that shaped it—from Luba’s love of pearls and oysters to Chef George’s Georgian heritage, all brought together by their shared love for the Gulf Coast, where the flavors of land and sea meet.

🦪 The Pearl celebrates both the beauty of the sea and the journey behind Pearl & Horn. Inspired by the oyster, this vibrant dining room is home to our Oyster Bar and Cocktail Bar, where fresh seafood, handcrafted cocktails, and coastal energy create an
inviting place to gather. Like a pearl itself—formed through time, patience, and resilience—it also reflects the grit, perseverance, and dedication that transformed a vision into the restaurant we proudly share with our community today.

🥃 The Horn pays tribute to the Georgian Kantsi—the traditional horn-shaped vessel used during feasts to honor guests through heartfelt toasts. It also celebrates the bounty of the land, reflected throughout our menu with premium steaks, bison, elk, lamb, and
other thoughtfully sourced ingredients. Rich walnut tones, lush greenery, and warm textures create an intimate setting inspired by the beauty and abundance of the land.

Every detail at Pearl & Horn was thoughtfully designed to tell a story. Whether you find yourself drawn to the energy of the Pearl or the warmth of the Horn, we invite you to experience the inspiration behind every room, every plate, and every toast.

08/18/2026

Tonight’s specials are waiting.

✨ Burrata & Caviar
🐟 Whole Red Snapper
🥩 Porterhouse
🦪 Grayson Bay Oysters

Whether you’re joining us for fresh seafood, an unforgettable steak, or something to share around the table, tonight’s features go on repeat for a reason.

Reserve your table and join us for dinner at PearlandHorn.com !

08/14/2026

Start your evening the Pearl & Horn way.

Our Raw Bar is where bold flavors and fresh seafood come together—perfect for sharing, savoring, and setting the tone for an unforgettable dinner.

✨ Chili Colada Ceviche
✨ Tuna Carpaccio
✨ Salmon Crudo
✨ Wagyu Steak Tartare

The weekend is calling. Reserve your table at PearlandHorn.com, gather your favorite people, and let dinner begin with the freshest bites on the menu.

Address

1504 W Intendencia Street
Pensacola, FL
32502

Opening Hours

Monday	4:30pm - 9pm
Tuesday	4:30pm - 9pm
Wednesday	4:30pm - 9pm
Thursday	4:30pm - 9pm
Friday	4pm - 10pm
Saturday	4pm - 10pm
Sunday	4:30pm - 9pm

Telephone

+18503325108

Website

https://pearlandhorn.com/

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