LB Eatery & Wine

LB Eatery & Wine Fermentation-forward restaurant by Lady Baker’s founder, Paula Marsola. Connected to Lady Baker. Open daily for brunch & dinner.

Seasonal dishes, sourdough pizzas, handmade pastas & natural w**es.

10/01/2026

Steak & Eggs the way you like them.

made here. every day.
09/24/2026

made here. every day.

09/17/2026
09/02/2026

On August 26, people came through our doors for Pay What You Can.

Thank you to everyone who came, and to Masala y Maíz for starting this. 103 restaurants, 57 cities, 13 countries — and one very full room in Pembroke Pines. 🤝

**e

At our favorite place
04/29/2026

At our favorite place

04/23/2026

Sourdough Pizza Heaven. Which one is your favorite?

What’s your favorite LB dish?
04/19/2026

What’s your favorite LB dish?

04/16/2026

Not sure what to order? Start with our natural w**e flight. A selection of low-intervention w**es, made with minimal additives and a focus on the grape itself. A good way to try a few and find your favorite 🍷

Brunch the LB way
04/09/2026

Brunch the LB way

04/03/2026

All hands on deck

Address

14543 SW 5th Street
Pembroke Pines, FL
33027

Website

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