The Parker Hollow

The Parker Hollow Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from The Parker Hollow, American restaurant, 100 Main Street, Parkville, MO.
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Grouper collar with ginger pea purée, fresh orange and white wine buerre blanc, local chanterelles, and pickled ginger s...
08/20/2026

Grouper collar with ginger pea purée, fresh orange and white wine buerre blanc, local chanterelles, and pickled ginger scented carrots.

Red ocean perch. This was a dish we ran a few weeks ago.
08/16/2026

Red ocean perch. This was a dish we ran a few weeks ago.

Red ocean perch. This was a dish we ran a few weeks ago.
08/16/2026

Red ocean perch. This was a dish we ran a few weeks ago.

National oyster day is tomorrow! I posted a few days ago about rather than doing cheap oysters for a dollar that we were...
08/04/2026

National oyster day is tomorrow! I posted a few days ago about rather than doing cheap oysters for a dollar that we were going to do really good oysters for two dollars here Camille Eklof . I am picking up at the airport tomorrow Aunt Dotty’s, Coot Cove, Fairhaven, Ninnigret Nectars, Sand Dunes, and Birthday Girls representing our East Coast lineup and from the West Coast, I am picking up Shigoku, Kumamotos, Kushi, Blue Pool, and Wildcat triploids!

This is the oyster lineup for our $2.00 an oyster extravaganza set for Wednesday celebrating national oyster day here at...
08/03/2026

This is the oyster lineup for our $2.00 an oyster extravaganza set for Wednesday celebrating national oyster day here at The Parker Hollow!
Our East Coast lineup consist of Aunt Dotties, Coot Cove, Fairhaven, Ninigret Nectars, Sand Dunes, Wellfleet, and Birthday Girls. Shigoku, Kushi, Kumomotos, and if they show up on time BluePools, and Wildcat triploids will round out our West Coast selections.

National oyster day is this Wednesday! Instead of doing lesser (cheap) oysters for a dollar, as some people do, we’ve de...
08/02/2026

National oyster day is this Wednesday! Instead of doing lesser (cheap) oysters for a dollar, as some people do, we’ve decided to bring in some spectacular oysters for $2 each. We will be announcing the lineup over the next couple of days! If you are a fan of oysters, this is a must not miss event.

Stone fruit (grilled and raw)-with wild arugula and trifoliate orange made into a vinaigrette- off our property, hazelnu...
07/19/2026

Stone fruit (grilled and raw)-with wild arugula and trifoliate orange made into a vinaigrette- off our property, hazelnuts, pea tendrils, and a charred lemon gastric. Camille Eklof

The humidity is moderate, and the temperature is falling. A perfect evening to come out and spend the last evening on ou...
07/11/2026

The humidity is moderate, and the temperature is falling. A perfect evening to come out and spend the last evening on our inaugural stint of the pavilion!

Don’t forget these are the last three days for the pavilion. Pictured here is hiramasi (amberjack yellowtail) with pea s...
07/09/2026

Don’t forget these are the last three days for the pavilion. Pictured here is hiramasi (amberjack yellowtail) with pea shell dashi, togarashi, agrumato, and pear

This is the last week of The Parker Pavilion for the summer! Pictured here is fresh (never frozen) bluefin on a tostada....
07/07/2026

This is the last week of The Parker Pavilion for the summer! Pictured here is fresh (never frozen) bluefin on a tostada. Of course we have the lobster rolls, oysters, and other goodies. Also, we would like to thank our friends Holladay Distillery and Fever-Tree Mixers USA for their support!

Address

100 Main Street
Parkville, MO
64152

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