08/17/2023
Today, I will embark on the next major journey of my life: perusing my undergraduate degree at the University of Notre Dame. With this being said, all of Running on Sugar’s operations will be paused. I want to thank each and everyone of you who has made my dream of owning and operating my own home bakery a reality. And while I’m not sure that Running on Sugar will ever operate as it once did—for my future is quite uncertain at this point—I will be able to fulfill orders for Christmas when I am home on break. I’ll see you in December.