Cafe Boulud Palm Beach

Cafe Boulud Palm Beach Chef Daniel Boulud's relaxed yet elegant restaurant in Palm Beach at the historic Brazilian Court Ho The Brazilian Court Hotel features 2750 sq. ft.
(1470)

Café Boulud is at the heart of the historic Brazilian Court Hotel, steps from Worth Avenue and stretches of white sandy beach. Since opening in 2003, the restaurant has become one of Palm Beach's most coveted dining destinations earning four stars in the Forbes Travel Guide and Wine Spectator’s “Best of Award of Excellence”. The lounge is a must for cocktails before dinner, and the terrace and pri

vate dining rooms are the place to be entertained in style, throw a lavish event or hosting a memorable wedding day. The French- American menu parallels that of Café Boulud New York with a touch of South Florida resort flavor. WEDDINGS AT CAFÉ BOULUD PALM BEACH

Café Boulud Palm Beach offers an elegant and intimate wedding venue in a tropical paradise. The historic Brazilian Court Hotel is an amenity-rich destination with luxe guest suites, pampering courtesy of Frederic Fekkai Salon & Spa and Chef Daniel Boulud’s super cuisine. The restaurant’s private terrace, Conservatory and Ballroom offer a level of intimacy that you and your guests will remember for a lifetime. To inquire about planning a wedding at Café Boulud Palm Beach, contact Theresa Valiante, [email protected]. EVENTS AND MEETINGS AT CAFÉ BOULUD PALM BEACH

Plan your next meeting or corporate event with Café Boulud. of flexible meeting space and 1100 sq. of outdoor function space. Perfect for executive retreats, incentive trips and other meetings, the property has four private event spaces to accommodate various meeting needs. Groups have the opportunity to use all or part of The Brazilian Court Hotel & Beach Club property for private, focused corporate events. The Ballroom (seats 120 theater style, 60 classroom style and up to 90 for a seated dinner) and Conservatory (seats 70 guests theater style, 36 classroom style, and up to 50 for a seated dinner) offers flexibility for both formal meetings and private business entertaining. The Fountain Courtyard serves as the perfect setting for a relaxing, outdoor, pre-dinner cocktail reception. The secluded Pavilion is an executive meeting facility, offering a state-of-the-art Candella Boardroom and 870 sq. Fatio Conference Room with high-speed internet, telephone, web conferencing and Wifi capability.

A timeless expression of French hospitality, our Charcuterie board features a carefully selected assortment designed to ...
08/25/2026

A timeless expression of French hospitality, our Charcuterie board features a carefully selected assortment designed to be savored over conversation and a glass of wine.

Our Canard Glacé celebrates the season with glazed duck, sweet peach-fennel compote, crisp Romano beans, and a rosé gast...
08/19/2026

Our Canard Glacé celebrates the season with glazed duck, sweet peach-fennel compote, crisp Romano beans, and a rosé gastrique that lends a subtle touch of acidity and elegance to each bite.

Introducing the menu for our Alumni Dinner. Join us on August 26 for a five-course celebration of the chefs and flavors ...
08/14/2026

Introducing the menu for our Alumni Dinner. Join us on August 26 for a five-course celebration of the chefs and flavors that have helped shape Café Boulud Palm Beach.

Meet us for Golden Hour.Join us daily from 4–6 PM for a curated selection of wines by the glass and handcrafted cocktail...
08/14/2026

Meet us for Golden Hour.

Join us daily from 4–6 PM for a curated selection of wines by the glass and handcrafted cocktails, each available for $12. The perfect way to ease into the evening.

08/12/2026

A Saturday signature at Café Boulud Palm Beach. Watch Executive Chef Christopher Zabita bring his Beef Wellington to life, from preparation to the final plate.

Beef Wellington is the featured special every Saturday, part of our weekly rotating menu of signature dishes.

For one evening only, Café Boulud Palm Beach welcomes back former Executive Chefs Zach Bell and Rick Mace for a special ...
08/11/2026

For one evening only, Café Boulud Palm Beach welcomes back former Executive Chefs Zach Bell and Rick Mace for a special culinary reunion alongside Executive Chef Christopher Zabita.

This exclusive menu brings together three distinct culinary voices for one memorable evening, with each course highlighting the creativity and craftsmanship that have defined Café Boulud through the years.

Wednesday, August 26th, 2026
6:45 pm seated reception
7:00 pm dinner

Five-course wine dinner with pairings
$265.00 per person
Excludes tax & gratuity

Take the Café Boulud experience with you.Whether you're heading to the beach, enjoying a waterfront picnic, or spending ...
08/06/2026

Take the Café Boulud experience with you.

Whether you're heading to the beach, enjoying a waterfront picnic, or spending the afternoon in the park, our thoughtfully curated picnic baskets are filled with seasonal favorites, house-made treats, and your choice of fine wine or Champagne.

Available for two or four guests. Advance reservation required.

Discover something special every day. From Golden Hour and wood-fired pizzas to seasonal chef features, join us througho...
08/01/2026

Discover something special every day. From Golden Hour and wood-fired pizzas to seasonal chef features, join us throughout the week for summer-inspired dining.

Afternoons are better with pizza.Join us for wood-fired Neapolitan pizzas Thursday & Friday from 3:30–6:30 PM and Saturd...
07/30/2026

Afternoons are better with pizza.

Join us for wood-fired Neapolitan pizzas Thursday & Friday from 3:30–6:30 PM and Saturday from 11:30 AM–6:30 PM. Freshly baked and served straight from our oven.

The Loire Valley, known as the Jardin de la France (Garden of France), has been a UNESCO World Heritage Site since 2000....
07/28/2026

The Loire Valley, known as the Jardin de la France (Garden of France), has been a UNESCO World Heritage Site since 2000. Celebrated for its breathtaking landscapes, historic villages, and fairytale châteaux, it is also home to some of France's most beloved wines.

With a winemaking tradition dating back nearly 2,000 years, the Loire is renowned for its elegant, food-friendly wines, including its iconic Sancerre Blanc, Rosé, and Rouge.

Join Chef Christopher Zabita, Pastry Chef Rosana Quintero, and Sommelier David Sauer for an evening celebrating the flavors, wines, and traditions of the Loire Valley.

Thursday, August 13th, 2026
6:45 pm seated reception
7:00 pm dinner

Five-course wine dinner with pairings
$185.00 per person
Excludes tax & gratuity

Address

301 Australian Avenue
Palm Beach, FL
33480

Opening Hours

Monday 7am - 10pm
Tuesday 7am - 10pm
Wednesday 7am - 10pm
Thursday 7am - 10pm
Friday 7am - 10pm
Saturday 7am - 10pm
Sunday 7am - 10pm

Telephone

+15616556060

Website

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