03/04/2026
Cheffed the holiday party for our friends at a few weeks ago(industry folks celebrate the holidays after the holidays). Great to reconnect and cook for good people!
Pictured are:
Braised Beets, Whipped Chevre, Pink Peppercorn, Sumac, Dill
Radish with Crispy Prosciutto, Miso Butter
Fennel Crusted Porcetta and Apple Slaw
CO Grits with Roast Cauliflower, Parm
Flourless Chocolate Cake, Gingered Clementines