06/25/2026
Long Island is home to The Chef’s Counter at FOUR, an intimate 10-seat dining experience. This elegant setting is ideal for milestone celebrations, date nights and more.
From Thursday - Saturday, enjoy the signature tasting menu that brings worldly flavors to Oyster bay.
On Wednesdays, take part in unique specialty evenings where different cultures and cuisines are highlighted. **In July, enjoy Japanese Izakaya, where tradition is showcased through a curated 8-course menu.