Norman's Orlando

Norman's Orlando Open Sunday 5-9pm
Monday-Saturday 5-10pm
(Closed Memorial Day & July 4th)
(1012)

NORMAN’S is an award-winning fine dining restaurant featuring seafood, fish, and Prime Beef entrees created by our founder Celebrity Chef Norman Van Aken - Daily Happy Hour 5-7pm!

Snapper with citrus butter, Pork “Havana” with mole, or seasonal fish with chorizo risotto: three bold choices at Norman...
09/24/2026

Snapper with citrus butter, Pork “Havana” with mole, or seasonal fish with chorizo risotto: three bold choices at Norman’s tonight. Tell us your pick, then reserve your table.

Reserve your table at Norman’s before it’s gone.
09/23/2026

Reserve your table at Norman’s before it’s gone.

09/22/2026

The Key Lime Martini: bright key lime, velvety cream, and a whisper of vanilla, rimmed in golden graham cracker sugar. Pure elegance in a glass. Come taste it for yourself.

Nearly 400 bottles. Every one chosen with intention.Step into our w**e cellar and you’ll find a world of options: bold r...
09/18/2026

Nearly 400 bottles. Every one chosen with intention.

Step into our w**e cellar and you’ll find a world of options: bold reds, crisp whites, effervescent bubbles, and everything in between. There’s a perfect pour waiting for whatever you’re in the mood for tonight.

**e **eselection **ecellar

Three pours. One golden hour. Infinite possibilities. 🥂Happy hour, done properly.
09/17/2026

Three pours. One golden hour. Infinite possibilities. 🥂

Happy hour, done properly.

Land or sea. The choice is yours tonight. 🍴Prime filet mignon à la plancha: seared to perfection for a deep, caramelized...
09/16/2026

Land or sea. The choice is yours tonight. 🍴

Prime filet mignon à la plancha: seared to perfection for a deep, caramelized crust with a tender, buttery center inside. A steakhouse classic, done right.

Lobster mac and cheese: rich, creamy, and stacked with tender lobster meat, baked until golden and bubbling. Comfort food, elevated.

Reserve your table. Some nights deserve to be planned. 🍽️

Briny, chilled, and dressed to impress. Market-selected oysters finished with a whisper of citrus and a touch of heat, s...
09/09/2026

Briny, chilled, and dressed to impress. Market-selected oysters finished with a whisper of citrus and a touch of heat, served alongside a glass of our finest ch*****ne. Effortless elegance, one shell at a time. 🦪🥂

The perfect pair, plated and poured.

Norman Van Aken’s career tells us something telling about American culture: the boldest innovations often come from peop...
09/08/2026

Norman Van Aken’s career tells us something telling about American culture: the boldest innovations often come from people who approach tradition without the baggage of formal training. Skipping culinary school meant Chef Norman learned through hands-on experimentation instead of inherited rules. His journey embraces the mingling of cultures at the heart of American food, framing it not as chaos, but as possibility.

For Chef Norman, fusion was never about chasing trends; it’s about recognizing the deep, logical connections between flavors and techniques across traditions. That wandering spirit eventually earned him a James Beard Award, but his larger contribution was helping shape a vision of American cuisine as bold, inventive, and grounded in the immigrant stories that shaped the nation itself.

That vision lives on every night at Norman’s Orlando, where Chef Norman and the chefs he’s mentored keep exploring what happens when different culinary worlds meet over an open flame.

Looking for your next date spot? 🕯️Sweet endings make all the difference, and our key lime pie is exactly that. Tart, cr...
09/07/2026

Looking for your next date spot? 🕯️

Sweet endings make all the difference, and our key lime pie is exactly that. Tart, creamy, and finished with a graham cracker crust. One of our signature desserts, made for sharing (or not).

Reserve your table tonight. 🍽️

There's a reason this is our most popular dish, the kind of dinner you find yourself thinking about later.This Labor Day...
09/04/2026

There's a reason this is our most popular dish, the kind of dinner you find yourself thinking about later.

This Labor Day weekend, indulge in our Fillet of Key West Yellowtail Snapper, garlicky mashed potatoes, asparagus, citrus butter sauce.

Reserve your table at Norman's.

Norman’s welcomes both reservations and walk-ins, so however you’d like to join us, we’re ready to deliver the hospitali...
09/03/2026

Norman’s welcomes both reservations and walk-ins, so however you’d like to join us, we’re ready to deliver the hospitality our team is known for.

From intimate dinners to special celebrations, we recommend reserving ahead for the smoothest experience. That said, we’re always delighted to seat you the moment you walk in.

Reservations available through our website or by phone.

Our evening begins at 5.Join us for Happy Hour from 5 to 7 PM, an invitation to unwind with handcrafted cocktails, somme...
09/01/2026

Our evening begins at 5.

Join us for Happy Hour from 5 to 7 PM, an invitation to unwind with handcrafted cocktails, sommelier-selected w**es, and refined bites from the kitchen.

$10 Cocktails
Classic Gin & Tonic
Norman’s Old Fashioned
Grey Goose Martini
Guava Margarita
Caribbean Rum Punch

$8 W**e
Bisol ‘Jeio’ Prosecco
Gateway Rosé
Château St. Michelle & Dr. Loosen ‘Eroica’ Riesling
Echo Bay Sauvignon Blanc
Sea Sun Chardonnay
Sea Sun Pinot Noir
Arboleda Carménère
Drumheller Cabernet/Blends

$5 B**r
Michelob Ultra
Stella Artois
Jai Alai IPA
Ivanhoe Park ‘Toboggan’ Blonde Ale
High Noon Black Cherry
Heineken 0.0 N/A

Snacks
Three Oysters on the Half Shell — 12
Fish & Chips — 10
Wagyu Smashed Sliders — 22
Truffle Fries — 8
Spinach and Artichoke Dip — 10
Blue Crab Beignets — 16
Chilled Beef Tenderloin Tataki — 16
Braised Pork Belly — 12

We’ll see you at the bar, lounge or terrace.

Address

7924 Via Dellagio Way, Orlando
Orlando, FL
32819

Opening Hours

Monday 5pm - 10pm
Tuesday 5pm - 10pm
Wednesday 5pm - 10pm
Thursday 5pm - 10pm
Friday 5pm - 10pm
Saturday 5pm - 10pm
Sunday 5pm - 9pm

Telephone

+13217541025

Website

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