Vito's Chop House

Vito's Chop House A classic steakhouse with Italian flair, Vito’s Chop House is one of Orlando’s premier restaurants.
(1895)

Make a reservation & view menus on our website:
www.vitoschophouse.com A Classic Steakhouse with an Italian flare, Vito's is one of Orlando's Premier Restaurants. With exquisite cuisine, exceptional service, & an intimate atmosphere. Vito's offers over 1000 Wines to choose from & specialty Martini list. Vito’s is voted one of the Top Ten Best Steakhouses in America featuring Tuscan-herb rubbed Aged Steaks & Chops, Fresh Seafood, and Italian Specialties. Vitos’s has the largest & most diverse selection of wine in all of Orlando & has earned the Wine Spectator’s Best of Award of Excellence since 1999. In addition Vito’s lounge offers an extensive selection of Fine Wines, rare cognacs, scotch, grappas & ci**rs. Providing upscale service in an intimate, business or social setting, Vito’s is the right choice for any occasion.

Meet our Gary’s Cherry Wood Smoked Old Fashioned, where the timeless Old Fashioned gets a touch of cherry wood smoke for...
09/16/2026

Meet our Gary’s Cherry Wood Smoked Old Fashioned, where the timeless Old Fashioned gets a touch of cherry wood smoke for an unforgettable finish. 🔥

We’re proud to recognize Angel as our Employee of the Month! His hard work, dedication, and commitment behind the scenes...
09/14/2026

We’re proud to recognize Angel as our Employee of the Month! His hard work, dedication, and commitment behind the scenes help make every dining experience possible. Thank you for everything you do! 👏

An exceptional evening, with a little something extra. ✨Purchase $100 in eGift Cards online and receive a $25 Bonus eCar...
09/10/2026

An exceptional evening, with a little something extra. ✨

Purchase $100 in eGift Cards online and receive a $25 Bonus eCard to use toward your next dining experience.

The perfect excuse to indulge in a perfectly prepared steak and an evening to remember.

Online eGift card purchases only. Offer and Bonus eCard valid through September 30, 2026.

https://loom.ly/PmI9J50

Help us congratulate Juan, our Employee of the Month! His dedication, hard work, and commitment to providing outstanding...
09/08/2026

Help us congratulate Juan, our Employee of the Month! His dedication, hard work, and commitment to providing outstanding service make him an invaluable part of our team. We’re proud to celebrate Juan and all that he brings to our guests and our restaurant. 👏

There’s still time to indulge. Wagyu Bolognese & Meatball Mafaldine is one of the delicious ways we’re celebrating Wagyu...
09/04/2026

There’s still time to indulge. Wagyu Bolognese & Meatball Mafaldine is one of the delicious ways we’re celebrating Wagyu & Wine Summer. Rich Bolognese, flavorful Wagyu meatballs, and mafaldine pasta come together for a dish worth making plans around. 🍷🍝

Bright, bold, and beautifully crafted. Our Grand Hawaiian Cosmo brings a tropical twist, one sip and you’ll see why this...
09/02/2026

Bright, bold, and beautifully crafted. Our Grand Hawaiian Cosmo brings a tropical twist, one sip and you’ll see why this one deserves a spot at the table. 🍸✨

Quality starts with the ingredients. Sous Chef, Remy, is showcasing our Australian Lobster Tail, one of the premium sele...
08/31/2026

Quality starts with the ingredients. Sous Chef, Remy, is showcasing our Australian Lobster Tail, one of the premium selections that makes its way from our kitchen to your table. 🦞✨

Raise a glass to    with Bloodlines by Orin Swift. Bold, rich, and made to be savored, it’s the perfect pour for celebra...
08/30/2026

Raise a glass to with Bloodlines by Orin Swift. Bold, rich, and made to be savored, it’s the perfect pour for celebrating today. 🍷

Behind every memorable meal is a team that makes it happen.  Our Back of House team is the heart of the kitchen, working...
08/26/2026

Behind every memorable meal is a team that makes it happen. Our Back of House team is the heart of the kitchen, working together behind the scenes to prep, create, and deliver the quality our guests have come to expect. We’re proud of the dedication, teamwork, and passion they bring to the kitchen every day. 🔥

Monday calls for a proper cocktail! Cion is ready to make the start of your week a little better with our Gary’s Smoked ...
08/24/2026

Monday calls for a proper cocktail! Cion is ready to make the start of your week a little better with our Gary’s Smoked Old Fashioned. Smooth, smoky, and handcrafted for those who appreciate a classic with a twist. Join us for a drink and let’s make it a great Monday. 🔥

Congratulations to Matt, our Top Server in raising the most money for The Lifeboat Project! Matt went above and beyond n...
08/23/2026

Congratulations to Matt, our Top Server in raising the most money for The Lifeboat Project! Matt went above and beyond not only for our guests but also for an incredible cause. We’re so proud of his dedication, generosity, and commitment to making a difference in our community. 👏

Mashed, creamy, and topped with a little something extra.  Joseph is giving our Scallion Mashed Potatoes their moment in...
08/19/2026

Mashed, creamy, and topped with a little something extra. Joseph is giving our Scallion Mashed Potatoes their moment in the spotlight for . 🥔✨

Join us in congratulating JC Soto and Odeline, our Employees of the Month! Their hard work, dedication, and commitment t...
08/17/2026

Join us in congratulating JC Soto and Odeline, our Employees of the Month! Their hard work, dedication, and commitment to excellence make a difference every day. We’re proud to have them on our team and grateful for everything they do! 🎉👏

The weekend starts with steak!🥩 Meet us for dinner and let Ibrahim bring the experience to your table as he finishes one...
08/14/2026

The weekend starts with steak!🥩 Meet us for dinner and let Ibrahim bring the experience to your table as he finishes one of our signature steaks tableside.

An exceptional cut deserves a day of its own! 🥩Celebrate National Filet Mignon Day at Vito’s with a beautifully prepared...
08/13/2026

An exceptional cut deserves a day of its own! 🥩

Celebrate National Filet Mignon Day at Vito’s with a beautifully prepared filet and an evening worth savoring ✨

Ashley and Annette bring their experience, passion, and dedication to our Talk of The Town Restaurants family. We’re luc...
08/12/2026

Ashley and Annette bring their experience, passion, and dedication to our Talk of The Town Restaurants family. We’re lucky to have both of them on our team! ✨👏

Address

8633 International Drive
Orlando, FL
32819

Opening Hours

Monday 4:30pm - 9pm
Tuesday 4:30pm - 9pm
Wednesday 4:30pm - 9pm
Thursday 4:30pm - 9pm
Friday 4:30pm - 9:30pm
Saturday 4:30pm - 9:30pm
Sunday 4:30pm - 9pm

Telephone

+14073542467

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