Casa Orinda

09/05/2026

08/27/2026

This is Harold’s favorite appetizer at the Casa!

08/21/2026

Cheers to you, Lee! Here’s to a wonderful birthday and a fantastic year ahead! 🤠🥃🎂

08/06/2026

At Casa Orinda, we don’t just fry chicken—we perfect it.

Our famous fried chicken is cooked the traditional way using Henny Penny pressure fryers, the gold standard in professional kitchens. Pressure frying seals in the natural juices while creating the crispy, golden crust our guests have loved for generations.

The result? Chicken that’s incredibly juicy on the inside, perfectly crisp on the outside, and proudly served as what we believe is the best fried chicken in Northern California.

Come taste the difference that time, tradition, and the right equipment make. 🤠🍗

07/29/2026

Ripe Heirloom Tomato Salad! Tomatoes, Fresh Mozzarella, Basil, Red Onion, Cucumber with a red wine vinaigrette.

07/17/2026

Did you know Chicken Piccata has been delighting diners for generations? Originally inspired by the classic Italian piccata style, this beloved dish was perfected in America with tender chicken, lightly sautéed and finished in a bright lemon butter sauce with capers.

At Casa Orinda, we serve our Chicken Piccata with fettuccine and fresh seasonal vegetables, creating a meal that’s both comforting and unforgettable.

It’s no wonder it’s one of our customer favorites.

Since 1932, Casa Orinda has been serving authentic Italian cuisine with Western hospitality. Come taste the tradition for yourself. 925-254-2981

07/10/2026

A few of our customers favorites. Happy Thursday.

06/30/2026

Since 1932, Casa Orinda has been serving some of the Bay Area’s favorite comfort food in a warm, welcoming setting that’s rich with history. From our famous fried chicken and prime rib to classic cocktails and timeless hospitality, every meal is a tradition worth sharing.

If you haven’t stopped in yet, you’re missing out. Come experience why generations of guests have made Casa Orinda a favorite for over 90 years.

📍 Casa Orinda
Serving unforgettable dinners since 1932.

PrimeRib FriedChicken ClassicCocktails EastBayEats HistoricRestaurant