Roots Catering

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Roots Catering A contemporary, fresh catering service.

Happy National Cooking Day! 👨‍🍳🔥For us, cooking has always been about more than what ends up on the plate. It’s the prep...
09/25/2026

Happy National Cooking Day! 👨‍🍳🔥

For us, cooking has always been about more than what ends up on the plate. It’s the prep, the details, the creativity, and the people gathered around the table to enjoy it.

From intimate celebrations to hundreds of plates served on a wedding night, we’re lucky to spend our days doing what we love — cooking great food for moments that matter.

Here’s to our incredible culinary team and everyone who believes a great meal can make a celebration even better.

Happy National Cooking Day from all of us at Roots Catering! 🌿

09/22/2026

❤️ Made with Love ❤️

Our signature Love Board is always a beautiful addition to the table. This heart-shaped cheese & cracker board was put together by David & Venessa, and it turned out absolutely gorgeous!

Simple, elegant, and made for sharing. 🧀❤️

09/05/2026

The smallest details can make the biggest difference. 🌱

At Roots, microgreens are more than a finishing touch. They bring freshness, texture, color, and flavor to a dish — and they’re one more way our chefs make every plate feel intentional.

Grown with purpose. Placed with intention.

Because when it comes to creating an unforgettable dining experience, every detail matters.

09/04/2026

Chef Erinn and Chef Dan absolutely showed off with this one. 🔥

For a recent special tasting, they created what we called The Hunter’s Menu — a bold, chef-driven experience built around creativity, technique, and some seriously incredible ingredients.

From Foie Gras & Fig Crostini and Candied Wild Boar Bacon to Venison Medallion, Crispy Duck Breast, Chilean Sea Bass, and a Juniper-Cocoa Rubbed Venison Loin with Saffron Butter-Poached Lobster… every course was thoughtful, unexpected, and beautifully executed.

This is the kind of menu that reminds us just how talented our culinary team is. Chef Erinn and Chef Dan didn’t just prepare dinner — they created an experience.

We’re incredibly proud of the creativity, precision, and passion they brought to the table.

Last night’s dinner had a little more bite to it. 🦆🦌🐗We called it our Hunter’s Menu — a chef-driven dinner built around ...
09/03/2026

Last night’s dinner had a little more bite to it. 🦆🦌🐗

We called it our Hunter’s Menu — a chef-driven dinner built around bold proteins, unexpected pairings, and some seriously fun plates.

We pulled four dishes from the menu for this post.

Can you guess which four are pictured?

Drop your guesses in the comments 👇
Bonus points if you can name the full dish.

We’ll reveal the answers soon.

09/02/2026

The room is quiet. The tables are set. Everything looks effortless.

Then the clock starts. ⏱️

Behind the scenes, our team is moving — cooking, plating, communicating, adjusting and executing every detail in real time.

It might look like chaos.

To us, it’s choreography.

Because a great event isn’t just about serving great food. It’s about having the people, systems and experience behind the scenes to make hundreds of moving pieces come together at exactly the right moment.

The guests should never feel the pressure.

They should only experience the result. ✨

A beautiful evening at Monterre Vineyards, executed by the Roots Catering team.

Planning a wedding or event where the food and service need to be every bit as memorable as the setting? Let’s talk.

Address

6341 Kernsville Road
Orefield, PA
18069

Telephone

+16104882927

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