Zito’s Pizza

Zito’s Pizza Zito’s Pizza

07/21/2014

Oreo Cheesecake Pretzel Bites

Ingredients

7 whole Oreo cookies
1 oz cream cheese (cold)
24 squares pretzels
1 cup chocolate chunks (or chocolate chips, melted)
sprinkles (White)

07/19/2014

Strawberry Cheesecake Chimichangas

Ingredients

8 ozs cream cheese (at room temperature)
1/4 cup sour cream
1 tbsp sugar (divided)
1 tsp vanilla extract
1/2 tsp lemon zest (fresh)
8 inches flour tortillas (soft)
13/4 cups strawberries (sliced, divided)
1 tbsp cinnamon
vegetable oil (for frying)

07/18/2014

Italian Cheesecake

Ingredients

3 lbs ricotta cheese
9 large eggs
11/2 cups granulated sugar
1 orange
1/4 cup heavy cream
2 tbsps pure vanilla extract
confectioners sugar (for sprinkling)

07/17/2014

Peach-Bourbon Cheesecake

Ingredients

3 tbsps melted butter
1 cup sugar (divided)
3 tbsps all-purpose flour
32 ozs cream cheese, soften
2 tbsps bourbon whiskey
1 tsp almond extract
11/4 cups sour cream (divided)
4 large eggs
1/2 cup jam (peach-bourbon)
7 cups sugar
1/4 cup lemon juice
1/4 cup bourbon whiskey
2 tbsps crystallized ginger (finely chopped)
3 ozs pectin (liquid)
1 cup graham cracker crumbs
4 lbs peaches

07/16/2014

Chocolate Caramel Nut Cheesecake

Ingredients

3 tbsps butter (melted) ? Tasty tip
11/4 cups graham cracker crumbs
1 tbsp white sugar
24 ozs cream cheese
3 eggs
3/4 cup white sugar
2 tsps vanilla extract
41/3 ozs chocolate (coated caramel-peanut nougat candy, chopped)

07/15/2014

Red Velvet Cheesecake

Ingredients

1 tsp fresh mint
1 tsp white vinegar
2 tsps vanilla extract
2 cups powdered sugar
2 ozs red food coloring
4 large eggs
11/2 cups white sugar
1 cup sour cream
3 tbsps unsweetened cocoa
17 Oreo cookies
1 tbsp cheesecake
1/4 cup butter
17 Oreo cookies (crushed finely)
1/4 cup butter (melted)
1 tbsp white sugar (granulated)
24 ozs cream cheese (at room temperature)
11/2 cups white sugar (granulated)
4 large eggs (lightly beaten)
3 tbsps unsweetened cocoa
1 cup sour cream
1/2 cup buttermilk
2 tsps vanilla extract
1 tsp white vinegar
2 ozs red food coloring (two 1-ounce bottles)
3 ozs cream cheese
1/4 cup butter (at room temperature)
2 cups powdered sugar (sifted)
1 tsp vanilla extract

07/13/2014

Zucchini Ricotta Cheesecake

Ingredients

2 cups zucchini (unpeeled & grated)
1 tsp salt (fine grain sea)
21/2 cups ricotta cheese
1/2 cup parmesan cheese (freshly shredded)
2 shallots (chopped)
2 cloves garlic (chopped)
1/4 cup fresh dill (chopped)
1 lemon
2 large eggs (well beaten)
1/3 cup goat cheese (crumbled)
olive oil (drizzle of)
4 zucchini (medium, grated [or chopped coarsely])
1 onion (large, finely chopped)
1 cup cheddar (grated)
1 cup flour (selfraising)
1/2 cup olive oil
5 eggs (beaten)
3 bacon (rashers chopped, [omit for vego option])
pepper
salt

07/12/2014

Red and Golden Raspberry Lemon Baby Cheesecake Pies

Ingredients

8 ozs cream cheese (softened)
1/2 cup sugar
2 large eggs
1 tbsp pure vanilla
1/2 cup lemon curd (prepared, found mine at Trader Joes)
1 cup raspberries (red)
1 cup raspberries (golden)
2 rolls (12 inch pie dough, I used Pillsbury)
1/2 cup heavy whipping cream
2 tbsps powdered sugar
1/4 tsp ground cinnamon

07/12/2014

Oreo Cheesecake Bars

Ingredients

23 Oreo cookies (store-bought or homemade)
2 tbsps unsalted butter (melted) ? Tasty tip
12 ozs cream cheese (at room temperature)
1 cup granulated sugar
3 eggs (at room temperature)
6 tbsps sour cream
11/2 tsps vanilla extract
12 Oreo cookies (store-bought or homemade, coarsely chopped)

07/12/2014

No-Bake Coconut Cream Goat Cheese Cheesecake

Ingredients

4 tbsps unsalted butter (melted) ? Tasty tip
2/3 cup graham cracker crumbs
6 ozs goat cheese (at room temperature)
8 ozs cream cheese (at room temperature)
1/2 cup sweetened condensed milk
1/4 cup canned coconut milk
11/2 tsps coconut extract
1 tsp vanilla extract
1/2 cup coconut flakes (toasted, for topping)
whipped cream (or coconut whipped cream for topping)

Address

1716 W Chapman Avenue
Orange, CA
92868

Opening Hours

Monday 11am - 10pm
Tuesday 11am - 10pm
Wednesday 11am - 10pm
Thursday 11am - 10pm
Friday 11am - 11pm
Saturday 11am - 11pm
Sunday 11am - 10pm

Telephone

+17149391111

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