Beacon Hills in Aksarben Village

Beacon Hills in Aksarben Village Join us for lunch, happy hour, dinner, brunch, private events, and catering.
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A chef-driven American bistro in Aksarben Village, Omaha, serving exceptional steaks, thoughtfully sourced seafood, and made-to-order dishes with warm, confident hospitality. Made-from-scratch, chef inspired New American Cuisine and Wine Bar located in the heart of Aksarben Village.

Dinner with friends, Beacon Hills style.Chef John’s special features this week. A few made the photo, a few are camera s...
10/02/2026

Dinner with friends, Beacon Hills style.

Chef John’s special features this week. A few made the photo, a few are camera shy. 😉

Here’s the full lineup:
💥 Nduja Mussels with spicy Calabrian salame
💥 Prime Rib Cheesesteak with smoked prime rib
💥 Dry-Aged Ribeye Selections from our in-house aging program
💥 Dry-Aged Steakhouse Meatloaf
💥 Deviled Egg Royale Dip
💥 Pork Tenderloin Sandwich
💥 Matcha Basque Cheesecake

Spooky season has officially hit the bar!👻 Bloody Ghost Margarita: Mi Campo Blanco, lime juice, triple sec, coconut crea...
10/01/2026

Spooky season has officially hit the bar!

👻 Bloody Ghost Margarita: Mi Campo Blanco, lime juice, triple sec, coconut cream, Bada Bing cherry syrup + chamoy & black salt rim

🪱 Monster Mash: Midori, cucumber vodka, lime juice, pineapple juice + gummy worm garnish

🍎 Poison Apple: Crown Royal Apple Wh**ky, apple juice + cinnamon simple syrup

Which one are you trying first? 🎃

Two classics, with a little something extra!Check out Chef John’s latest features:Dry Aged Steakhouse Meatloaf made with...
09/30/2026

Two classics, with a little something extra!

Check out Chef John’s latest features:

Dry Aged Steakhouse Meatloaf made with house ground Certified Angus Beef, dry aged beef and bacon. Call this a hug on a plate!

Then there’s our Deviled Egg Royale Dip topped with smoked trout caviar and served with Torres Selecta Iberian Ham Potato Chips for dipping. How fun is that?! Our suggested pairing? A dirty martini. 🍸

Drinks on the patio + a great cause. 🐾Join us Wednesday, October 14th from 6–8pm for Ales for Tails benefiting the Nebra...
09/28/2026

Drinks on the patio + a great cause. 🐾

Join us Wednesday, October 14th from 6–8pm for Ales for Tails benefiting the Nebraska Humane Society !

Tickets are $20 and include two drink tickets. We’ll have food available, raffles with some great prizes and a patio full of fellow animal lovers, all supporting the animals at NHS.

Grab some friends and come hang with us for a good one!

📍 Our Elmwood Room (inside Beacon Hills)
📅 October 14th | 6–8pm
🎟️ $20 | Includes two drink tickets

Purchase your tickets here:https://my.onecause.com/event/organizations/sf-001C000001hDpdPIAS/events/vevt:2a1a2fa0-2307-4522-a0e1-79909b2c49bd/home/story

Crispy little pockets of goodness.Our Shrimp Gyoza are made fresh in-house, wrapped by hand with shrimp + scallion, then...
09/25/2026

Crispy little pockets of goodness.

Our Shrimp Gyoza are made fresh in-house, wrapped by hand with shrimp + scallion, then seared and served with black vinegar tsuyu for dipping.

Six to an order. Add a side salad and call it lunch. We would.

A NEW $15 FIX Menu is here and runs through October 4th!Choose your lunch:✨Crispy Pork Tenderloin Sandwich: house-brined...
09/22/2026

A NEW $15 FIX Menu is here and runs through October 4th!

Choose your lunch:

✨Crispy Pork Tenderloin Sandwich: house-brined, hand-cut pork tenderloin, pickles, heirloom tomato + blackened ranch aioli

✨Chicken Bacon Ranch Club: grilled chicken, smoked bacon, fontina + black garlic ranch aioli

✨Salmon Pan de Cristal: seared salmon, Spanish-style ciabatta, dressed watercress, lemon herb aioli + pickled dill cucumber

$15 gets you your entrée + choice of side + Fix Salad. Pretty hard to beat.

Come hungry. M–F, 11am–2pm!

09/22/2026

We loved having Jacqueline Monique Experiences and her team with us in our Elmwood Room. If you missed this one, come out for the October show featuring ’80s and ’90s Soul, R&B & More. You can grab your ticket at JacquelineMonique.com.

Farmers Market + brunch. A pretty great Aksarben weekend combo.We’ve still got some market Sundays ahead of us, so make ...
09/20/2026

Farmers Market + brunch. A pretty great Aksarben weekend combo.

We’ve still got some market Sundays ahead of us, so make a morning of it. Patio weather permitting, of course. And if not, we’ve got plenty of room inside. :)

Weekend Brunch served Saturday + Sunday, 10a–2p.

There’s a reason dry-aged steak tastes different.We dry-age our beef right here in house, giving it weeks in a carefully...
09/18/2026

There’s a reason dry-aged steak tastes different.

We dry-age our beef right here in house, giving it weeks in a carefully controlled environment where time does the work. As moisture leaves the beef, the flavor becomes more concentrated, while natural enzymes slowly tenderize the meat.

That’s where the deeper, richer flavor comes from. A little nutty, buttery and incredibly savory, with a tenderness you don’t get from a standard steak.

It takes time, precision and a lot of patience. But the taste is why it’s worth it. 🥩

09/15/2026

Experienced cooks, we’re looking for you!

Beacon Hills is hiring experienced cooks to join our kitchen team.

We’re a chef-driven kitchen working with scratch cooking, steaks, seafood, dry-aged beef, banquets and more. We’re looking for people who know their way around a busy kitchen, take pride in putting out great food and show up ready to work as part of a strong team.

Professional line-cook or high-volume kitchen experience is preferred. Night and weekend availability is needed.

We’re hiring now. Apply today: https://beaconhills.com/careers

Address

6750 Mercy Road
Omaha, NE
68106

Opening Hours

Monday 7am - 8pm
Tuesday 7am - 8pm
Wednesday 7am - 8pm
Thursday 7am - 8pm
Friday 7am - 9pm
Saturday 10am - 9pm
Sunday 10am - 9pm

Telephone

+14029333115

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