10/02/2026
Dinner with friends, Beacon Hills style.
Chef John’s special features this week. A few made the photo, a few are camera shy. 😉
Here’s the full lineup:
💥 Nduja Mussels with spicy Calabrian salame
💥 Prime Rib Cheesesteak with smoked prime rib
💥 Dry-Aged Ribeye Selections from our in-house aging program
💥 Dry-Aged Steakhouse Meatloaf
💥 Deviled Egg Royale Dip
💥 Pork Tenderloin Sandwich
💥 Matcha Basque Cheesecake