09/10/2026
Our October cooking classes are live! We’re bringing back our cookbook series this month and we’re very excited to explore Chef’s pick - ‘Italian American: Red Sauce Classics and New Essentials’ by Angie Rito and Scott Tacinelli of Don Angie.
A cookbook rich with nostalgia and a reinvigoration of Italian-American cuisine, we want to showcase these incredible recipes and their depth of creativity and flavor. You’ll be cooking these recipes alongside our chefs, and you’ll be able to take home your own copy of the cookbook!
October classes are available for purchase on our website. Click the link in our bio to purchase your ticket today!