07/20/2026
For years, we’ve been asked about our chowder. How do you make it? What’s in it? Whether it’s returning families on their annual visit or first timers that just can’t get enough, our chowder brings smiles and fuels memories. For 40 years, the recipe has stayed the same; simple, traditional Maine chowder with clams and haddock. We’re not ready to give you all of the secrets, but here’s an inside peek at Jay’s morning at the Shack making our homemade chowder!
Order it solo, or grab a lunch special and enjoy a cup with your lobster roll for $37🦞
📍The Lobster Shack, 110 Perkins Cove Rd, Ogunquit, Maine🦞
