07/07/2026
WE HAD TO GIVE Y’ALL YOUR FLOWERS! 🌹🏵️
JULY + AUGUST SPECIALS:
We’ve curated a lineup of speciality drinks highlighting floral flavors and a traditional South Asian dessert so special, they will be available for the remainder of the summer!
The Jasmine Passion Coconut Limeade is bright and refreshing, made with passionfruit jasmine tea, lime juice, a splash of coconut milk, and coconut condensed milk, garnished with a thin slice of lime.
The Saffron Cardamom Rose Latte is inspired by the most popular desserts across the South Asian diaspora: Gulab Jamun, made of deep-fried dough balls soaked in a sweet syrup flavored with saffron, cardamom, and rose water. This delicious treat is made with double shot espresso, gulab jamun syrup, milk of choice, and a house made saffron rose sweet cream, topped with house made gulab jamun and cardamom rose dusting.
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