05/26/2026
Spring at Filoli feels like stepping into a storybook written in blooms, champagne, and perfectly steeped tea.
Florals stretching toward the sun, delicate finger sandwiches stacked on tiered trays, warm scones with jam, and gardens so beautiful they almost don’t seem real.
There’s something about afternoon tea surrounded by thousands of spring flowers that makes you slow down a little longer, sip a little softer, and appreciate beauty in its fullest form.
If spring had a love language, this would be it. 🌷🫖✨