07/12/2026
Part two of Emily's special day continued with a plated sit down Italian dinner with the family. Burrata cheese with pesto and roasted cherry tomatoes, kale salad, rigatoni with lamb sausage and fresh ricotta, Osso bucco Milanese (sub beef short ribs for veal shanks) with saffron risotto and broccoli rabe and peach-raspberry crisp. A wonderful day was had by all!