07/30/2026
More funky menu additions for YOU
Serrano Butter Oysters — half dozen oysters grilled with a Serrano herb butter & topped with sliced shish*to peppers
Sticky Hoisin Corn Ribs — fried corn ribs tossed in a miso hoisin sauce with scallions, cilantro, sesame seeds & lime
Shaved Cabbage Salad — shaved cabbage with ginger hibachi dressing, daikon radishes, red peppers & crispy garlic
Katsu Bacon Ranch Sando — brioche bun with panko crusted chicken cutlet, tonkatsu style ranch, crispy bacon, slaw & pickles
Sundried Tomato Alfredo — linguine tossed in a sundried tomato compound butter & Parmesan sauce with sundried tomatoes & spinach. Add a blackened protein for some extra spice
🌱ethereal spritz — Berkshire distillery ethereal gin with elderflower, cucumber, mint & prosecco
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