Howie’s

06/11/2023

Thank you to those who came to say goodbye yesterday. We cried, others cried. It was amazing to get to hug those we’ve been feeding and who have supported us over the years. You were all truly family!

P.s. we found a stash of Howie’s shirts and Diana was so happy to get one! 🖤

Thank you again Fam!

06/09/2023

Reminder. We will be at Howie’s tomorrow between 10:00-2:00 to refund unused gift cards. Gift cards MUST BE PRESENT to refund the balance.

If you don’t have a gift card and want to stop by and say bye to Chef Sarah and anyone else there please do🖤

06/07/2023

There aren’t enough words or time in the day to thank everyone. We have 4 plus years of memories we will never forget! 🖤
We will be at Howie’s Saturday from 10:00-2:00 for gift card redemptions.

06/04/2023

To all of our treasured guests we appreciate all your years of support! We love and thank you all!

05/08/2023

Reminder! We open at 8:00 this morning and are extending our hours until 2pm during the week. Come see this morning doors open in 10 minutes!

05/05/2023

Weekend Special Alert!
Huevos Rancheros is back!
Quesadilla with braised pork, beef and peppers and onions. Bacon fat refried beans, Spanish rice, two eggs your way, crispy chips, pickled onion, corn salsa and queso fresco. We have plenty all weekend so we promise we won’t run out. We open at 8am tomorrow!

05/04/2023

Cinco de mayo is tomorrow and we will have breakfast and lunch specials. Migas breakfast plate…crispy corn chips sautéed in ranchero sauce, scrambled chorizo and egg, refried beans, queso fresco and house potatoes. And featured our carne asada lunch tacos. Pair with a Michelada or an Espolon shot with a hot honey tajin rim!
We open at 8am tomorrow and serve until 1:00.

Heads up this is our last week of closing at 1:00. Check out our new hours starting next Monday.

04/28/2023

Starting Monday, May 8th we will be transitioning to being open Mondays and closing Tuesdays and Wednesdays. We have been getting quite the late lunch rush also, so we will be open until 2pm daily. We are excited for the change and hope this allows us to grow and reach new customers. Please help us spread the word!!

North Providence breakfast concept focusing on scratch made and sustainability. Vegan options available as well. We support our local farmers!

04/14/2023

Weekend Special Alert!
Steak and Eggs and something with ramps! Okay so the day may have gotten away from us and weren’t able to put together or finish conceptualizing our dish but we will have it together by tomorrow morning. Sous vide and seared steak marinated in ramp purée and garlic. Baffoni Farm eggs….and the rest will be a surprise. We open at 8am tomorrow!

04/13/2023

These beautiful ramps headed for canning tomorrow. So excited to be able to keep the Mushroom Benny on the menu and keep some of our regulars happy! 🌱

04/07/2023

Weekend Special Alert!
Buttermilk Fried Chicken Bacon Chipotle Ranch Sando
Baffoni Farm double battered crispy chicken, crumbled bacon, Gouda, fresh tomatoes, house chipotle ranch on Wayland Bakery sourdough. Pair it with house cut fries or a salad from Our Kids Farm and any of our house made dressings.

We are open this Easter Sunday as well!

04/06/2023

Locals supporting locals! Thanks to for a killer dinner last night. So fresh and we are still craving that meal all over again. Be back soon!

Remember to support your local restaurants friends!