Jackrabbitfilly

Jackrabbitfilly Heritage Driven New Chinese American restaurant. Cocktails, beer & wine.

Seafood congee tonight! Lump crab, mussels, pork belly, Marsh Hen Mill rice middlin 🤟🏼💛
08/29/2026

Seafood congee tonight! Lump crab, mussels, pork belly, Marsh Hen Mill rice middlin 🤟🏼💛

Summer is coming to an end soon, but not yet. Field grown tomatoes, mussels conserva, crispy brioche, green goddess.
08/27/2026

Summer is coming to an end soon, but not yet. Field grown tomatoes, mussels conserva, crispy brioche, green goddess.

Additionally for lunch today, Rion Cain made yall a crispy PLT—crispy pepperoni, When Pigs Fly Produce lettuce, GrowFood...
08/26/2026

Additionally for lunch today, Rion Cain made yall a crispy PLT—crispy pepperoni, When Pigs Fly Produce lettuce, GrowFood Carolina | Non Profit | Food Hub tomatoes, and house-made pepperoni vinaigrette on a Girl Nextdough brioche. Run, don’t walk! 🏃‍♀️🏃‍♂️

Additionally tonight; Porchetta! Roasted Keegan-Filion Farm pork belly, mussels conserva, local squash puree, local appl...
08/21/2026

Additionally tonight; Porchetta! Roasted Keegan-Filion Farm pork belly, mussels conserva, local squash puree, local apple mostarda, shiso

Chef Rion Cain dropping that Chicken Finger Wrap for this week’s sandwich special! House breaded chicken tenders, local ...
08/19/2026

Chef Rion Cain dropping that Chicken Finger Wrap for this week’s sandwich special! House breaded chicken tenders, local lettuce, heirloom cherry tomatoes, side@kr honey mustard and dolly ranch. It’s always a good day for a chicky tendy wrap ✌🏼💛

Additionally tonight… Roasted Keegan-Filion Farm pork chop, peaches, tomatoes, South-East Asia inspired molé
08/14/2026

Additionally tonight… Roasted Keegan-Filion Farm pork chop, peaches, tomatoes, South-East Asia inspired molé

New lunch sandwich drop! Chef Rion Cain with the Green curry mung bean falafel, spicy mayo, papaya salad, cilantro, amar...
08/12/2026

New lunch sandwich drop! Chef Rion Cain with the Green curry mung bean falafel, spicy mayo, papaya salad, cilantro, amaroso roll!

Weekly sandwich drop! Chef Rion Cain made yall Chicken Salad Sando! Chopped chicken in Aji Verde, crispy chicken skin, W...
08/05/2026

Weekly sandwich drop! Chef Rion Cain made yall Chicken Salad Sando! Chopped chicken in Aji Verde, crispy chicken skin, When Pigs Fly Produce lettuce, GrowFood Carolina | Non Profit | Food Hub John’s Island tomatoes, toasty ciabatta.
Come grab it for lunch! Wednesday through Saturday 11am to 3pm. And daily happy hour 3pm to 5pm! 💛💛💛

Maine Lobster 2.0 🤟🏼 local corn, John’s Island tomato, brown butter, soy, yuzu kosho panko, noods
08/01/2026

Maine Lobster 2.0 🤟🏼 local corn, John’s Island tomato, brown butter, soy, yuzu kosho panko, noods

Additionally tonight, Chilled Maine Lobster! Marinated in John’s Island tomato vinaigrette, local watermelon, Thai basil...
07/31/2026

Additionally tonight, Chilled Maine Lobster! Marinated in John’s Island tomato vinaigrette, local watermelon, Thai basil oil. Perfect for these hot summer nights ✌🏼💛

Address

1083 East Montague
North Charleston, SC
29405

Opening Hours

Wednesday 11am - 9pm
Thursday 11am - 9pm
Friday 11am - 9:30pm
Saturday 11am - 9:30pm
Sunday 11am - 3pm

Telephone

+18434600037

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