Vivacino Restaurant

Vivacino Restaurant Vivacino is where New England charm meets with Italian soul in North Andover. Our name says it all: lively, joyful, and full of flavor.
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Created by Chef Nimesh Maharjan & Richard Bertin, it’s a joyful, flavor-packed spot inspired by the classic Italian table—where great food, wine & laughter always flow. Vivacino is where New England charm meets Italian soul—right in the heart of North Andover. Inspired by the classic Italian table where laughter flows as easily as the wine, Vivacino is the creation of two longtime friends and hosp

itality vets, Chef Nimesh Maharjan and Richard Bertin. We serve up a seasonal menu packed with bold, scratch-made Italian dishes featuring local ingredients and producers. Behind the bar, you’ll find a spirited cocktail program with flavors borrowed from the kitchen and a playful nod to classics. Our wine list is full of gems—delicious bottles at prices that won’t make you blink—and we’ve got local craft beers to round it all out. At Vivacino, we’re big believers that dining out should be fun. We keep things warm, energetic, and a little bit cheeky—while still delivering top-notch hospitality every time.

Weekend Feature 🍓🥓Pork Belly • Caramelized Walnuts • Pickled Strawberry • Onion Agrodolce • Strawberry Acqua PazzaA beau...
08/22/2026

Weekend Feature 🍓🥓

Pork Belly • Caramelized Walnuts • Pickled Strawberry • Onion Agrodolce • Strawberry Acqua Pazza

A beautiful balance of rich, savory pork belly with the bright acidity and sweetness of strawberry, complemented by caramelized walnuts and our onion agrodolce.

✨ Our weekend feature — available while it lasts!

Come join us at Vivacino and give it a try before it’s gone.

WE CATER !!Bring a taste of Italy to your next gathering! Our fresh cantaloupe and Prosciutto di Parma skewers are a sim...
08/18/2026

WE CATER !!

Bring a taste of Italy to your next gathering! Our fresh cantaloupe and Prosciutto di Parma skewers are a simple, elegant combination of sweet, juicy melon and delicate prosciutto—perfect for cocktail parties, celebrations, corporate events, and special occasions.

From intimate gatherings to large celebrations, Vivacino is ready to cater your next event. Let us create beautiful, delicious food your guests will remember.

📩 Contact us to plan your next event.

Open-Face Lasagne — Chef’s Style 🇮🇹🌽A fresh take on a classic Italian favorite. Layers of delicate pasta, creamy herbed ...
08/15/2026

Open-Face Lasagne — Chef’s Style 🇮🇹🌽

A fresh take on a classic Italian favorite. Layers of delicate pasta, creamy herbed ricotta, spinach, sweet summer corn, and Pomodoro, finished with a silky Parmesan fonduta, fresh basil, and a touch of olive oil.

Comforting, seasonal, and unmistakably Italian — Lasagne, the Vivacino way.

08/15/2026

A Local Talent at Vivacino 🎸✨

Tonight at Vivacino, we had the pleasure of welcoming Copper cooper_wassung a talented local musician who has completely taught himself to play guitar.

There’s something special about discovering talent right here in our own community. His passion, dedication, and natural love for music came through beautifully tonight—and we were honored to have him share it with our guests.

Good food, great company, and local talent—that’s what evenings at Vivacino are all about. ❤️

Thank you, Copper, for bringing your music to our table tonight. We can’t wait to hear more!

WE CATER! Bring the Vivacino experience to your next gathering. From intimate celebrations to corporate events and speci...
08/11/2026

WE CATER!

Bring the Vivacino experience to your next gathering. From intimate celebrations to corporate events and special occasions, we create beautiful, flavorful spreads made with the same care we bring to our restaurant.

Today’s catering order featured our Mediterranean Platter —
🥣 Homemade Hummus
🍆 Eggplant Salad
🫒 Mixed Olives
🌿 Roasted Artichokes
🧀 Pesto Mozzarella
🍅 Pickled Tomatoes

Fresh, vibrant, homemade, and made to share. ❤️

Planning your next event? Let us cater it!

Tonight’s Feature | Available Until It’s GoneGolden, crispy Corn Arancini with a molten smoked Gouda Calabrian honey but...
08/06/2026

Tonight’s Feature | Available Until It’s Gone

Golden, crispy Corn Arancini with a molten smoked Gouda Calabrian honey butter sauce, finished with vibrant basil pesto and a generous snowfall of Parmigiano Reggiano. Sweet corn, smoky cheese, a touch of Calabrian heat, and rich buttery flavor come together in every bite.

Crafted in limited quantities with seasonal ingredients.

Available tonight only — serving until it lasts. ✨

Susan Michelle Laurin This is for you Susan our Eggplant  Parm
08/06/2026

Susan Michelle Laurin This is for you Susan our Eggplant Parm

🍆 Mama Maria Melanzane al Forno 🍅

A timeless Italian classic, made with love.

Layers of perfectly roasted eggplant, rich house-made pomodoro, creamy melted mozzarella, and freshly grated Parmigiano-Reggiano, finished with a vibrant arugula salad dressed in extra virgin olive oil.

Simple. Rustic. Unforgettable.

At Vivacino, every bite tells a story of family, tradition, and authentic Italian flavors—just like Nonna used to make.

Join us for dinner and experience the comfort of true Italian cuisine.

📍 Vivacino – North Andover
Reserve your table today and taste the tradition.

FeatureCelebrate the flavors of the season with our Local Peach Bruschetta—available this weekend only!Toasted artisan b...
07/24/2026

Feature

Celebrate the flavors of the season with our Local Peach Bruschetta—available this weekend only!

Toasted artisan bread topped with silky honey-lemon whipped ricotta, grilled local peaches, Calabrian agrodolce, walnut gremolata, and finished with a drizzle of aged balsamico. Join us this weekend and enjoy this limited-time seasonal feature while it lasts!

Tonight’s FeatureGolden, crispy Ricotta-Stuffed Squash Blossoms, delicately filled with creamy ricotta and fried until p...
07/21/2026

Tonight’s Feature

Golden, crispy Ricotta-Stuffed Squash Blossoms, delicately filled with creamy ricotta and fried until perfectly crisp. Served alongside crispy summer squash and zucchini, finished with our house-made scallion aioli !

A celebration of summer’s finest ingredients—available tonight while they last.

Address

220 Sutton Street
North Andover, MA
01845

Opening Hours

Monday 4pm - 9pm
Tuesday 4pm - 9pm
Wednesday 4pm - 9pm
Thursday 4pm - 9pm
Friday 4pm - 10pm
Saturday 4pm - 10pm
Sunday 4pm - 9pm

Telephone

+19782580658

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