09/25/2026
Aloha and Happy Friday.....
PUBLIC Service Announcement
As a community, here and everywhere, we are exposed to many many very "novelty" ideas and experiments. Important to read:
https://www.foodandwine.com/fda-approves-lab-grown-salmon-11751101
As you have come to experience with us here at little Island Fin Venice/Nokomis..... we care DEEPLY about the source and quality of the food we serve,
We want you o know that we are always carefully looking at everything we serve and our commitment to serving our community real food has never been stronger!
You can bank on the fact that we will never ever serve these type of items here.
We do not know, nor are we familiar with these new methods... but at it's most simple level.....
We are just not sure it's ok to consume "seafood" that's never actually swam in water......make sense?
Anywho.... REAL FOOD ALWAYS....freshly prepared every day, for YOU, the way YOU like it.
Make it amazing today everyone and see you soon!
Friday Vibes.... Let's make it happen!
Wildtype’s lab-grown salmon officially passed the FDA’s safety check, marking a huge step for food innovation. It’s the result of cellular engineering that recreates oceanic conditions without the ocean. Served raw, sashimi-style, the product mimics wild-caught fish down to its texture and fla...