07/03/2026
🇺🇸4TH OF JULY CELEBRATION MENU 🇺🇸
(Closing at 5pm on Saturday!)
Patisserie Menu-Freshly Baked with Lots of Love
🇺🇸Oreo Cookies & Cream “Love in Layers” Can
12 oz. layered dark chocolate cake with Oreo Chantilly Crème & rich dark chocolate fudge drizzle
🇺🇸Strawberry Shortcake “Love in Layers” Can
12 oz. layered vanilla sponge cake soaked with fresh strawberry syrup,
fresh strawberry slices, & vanilla Chantilly Crème
🇺🇸Petit S’mores Cheesecake
Dark chocolate cheesecake in a graham cracker crust, topped with vanilla bean marshmallow meringue, toasted mini marshmallows, chocolate & Biscoff drizzle.
🇺🇸Petit Key Lime Pie
Cool & refreshing seasonal key lime pie in a graham cracker crust,
topped with vanilla Chantilly Crème & citrus zest
🇺🇸Petit Classic Cherry Pie
Tangy vanilla cheesecake mousse topped wth cherries & Chantilly Creme
🇺🇸Caramelized Banana Cream Éclair
filled with a fresh caramelized banana cremeux, topped with vanilla Chantilly Crème, & crushed Nilla wafers
🇺🇸Dark Chocolate Fudge Brownie Sundae
your choice of 1 scoop of ice cream & 2 toppings on top of a warm, freshly baked dark chocolate chunk brownie
🇺🇸Vanilla Cream Puff
Fresh, made-in-house choux pastry filled with fluffy vanilla bean Crème Diplomat & a generous dusting of powdered sugar
🇺🇸Chocolate Cream Puff
Fresh, made-in-house choux pastry filled with rich dark chocolate Crème Diplomat, dipped in chocolate ganache
🇺🇸Lemon Cream Puff
Fresh, made-in-house choux pastry filled with fresh lemon curd & vanilla bean Chantilly Crème, & a generous dusting of powdered sugar
🇺🇸Cream Puff Duo
Your choice of two cream puffs for a perfect pairing!