Storrs Smokehouse

Storrs Smokehouse Newberg's Best Kept Secret Join us for lunch or dinner. Take out and catering are also available. Storrs serves up a fresh take on an American tradition.
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Storrs is classic smokehouse flavor with a wine country flair serving regional smokehouse favorites - Texas brisket, southern style pulled pork, wings and Midwest rub ribs.

Before the smoke. Before the orders. Before the rush.Every morning starts like this.An empty dining room. A cold pit wai...
06/11/2026

Before the smoke. Before the orders. Before the rush.
Every morning starts like this.

An empty dining room. A cold pit waiting for fire. A few quiet minutes before the day begins.
Most folks see the brisket when it's sliced. The ribs when they're glistening. The trays when they're full.
But this is where it starts.
Just a cook, a fire, and another chance to do it right.
We'll take the calm while it lasts.

See you when the smoke starts rolling.

06/11/2026

Some things don't need much explaining.
Peanut butter bars.
Hand dipped in chocolate.
Made in-house.
That's it.
See you when dessert sounds like a good idea.

Pull up

BBQ isn't made from a recipe.It's learned standing over a pot, tasting, adjusting, and asking why.Today Grey got a lesso...
06/10/2026

BBQ isn't made from a recipe.
It's learned standing over a pot, tasting, adjusting, and asking why.
Today Grey got a lesson in one of the things that makes Storrs what it is—our BBQ sauce.
Every batch is made in-house. Every adjustment matters. Every detail gets passed down.
Because great BBQ isn't something you buy.
It's something you learn.
🔥 Storrs Style.

Father's Day BBQ pre-orders are officially open.Skip the crowded restaurants. Bring home wood-fired brisket, pulled pork...
06/10/2026

Father's Day BBQ pre-orders are officially open.
Skip the crowded restaurants. Bring home wood-fired brisket, pulled pork, ribs, and all the fixings.

Pickup Saturday, June 20 and Sunday, June 21.
Limited quantities available.

Order online or call the smokehouse.

Father's Day is coming.Skip the crowded restaurants.Feed Dad right.Father's Day BBQ pre-orders open Wednesday, June 10.
06/08/2026

Father's Day is coming.
Skip the crowded restaurants.
Feed Dad right.

Father's Day BBQ pre-orders open Wednesday, June 10.

06/07/2026

Halfway there.
The bark is building, the smoke is rolling, and these briskets still have a long road ahead of them.
Good BBQ can't be rushed.

Keep it rolling, Storrs Style

06/07/2026

After years of working around an A/C system that well... Didn't work, Chef was pretty excited to finally get a new one installed.

The goal was simple: ✔️ A more comfortable dining room for our guests. ✔️ A cooler kitchen for the crew. ✔️ No more sweating bullets every summer.

Now if you'll excuse us, we're going to spend the next few weeks reminding everyone not to touch it, lean on it, stack boxes in front of it, or make direct eye contact with it.

🎓 Smokehouse Family Milestone 🎓Today we're celebrating two of our own.Congratulations to SK and Cooper on graduating! We...
06/06/2026

🎓 Smokehouse Family Milestone 🎓
Today we're celebrating two of our own.
Congratulations to SK and Cooper on graduating! We're incredibly proud of the hard work, dedication, and perseverance it took to reach this milestone.

If you've stopped by Storrs, chances are you've been greeted by one of these two, had them take your order, help with your meal, or keep things running behind the scenes. They've been an important part of our crew, and it's been a privilege watching them grow.
Join us in wishing them the very best as they step into their next chapter. We can't wait to see where the road takes them.

Congratulations, SK & Cooper! 🎉🎓🔥

If you've been through Storrs lately, you've probably seen Cooper keeping things moving.From the counter to the dining r...
06/05/2026

If you've been through Storrs lately, you've probably seen Cooper keeping things moving.
From the counter to the dining room, he's making sure your BBQ gets where it needs to go.

Give him a 👋 next time you're in.

06/05/2026

🥃🔥 We don't do things halfway around here.

Tonight's whiskey honey butter starts with New Brighton whiskey, a little fire, and a whole lot of flavor.

We'll be serving whiskey honey butter biscuits during First Friday while New Brighton Distillery pours samples and showcases their artwork.
The whiskey is burning. The pit is smoking.
See you tonight.

📍 Storrs Smokehouse ⏰ 5–8 PM

Address

310 E 1st Street
Newberg, OR
97132

Opening Hours

Wednesday 11am - 7pm
Thursday 11am - 7pm
Friday 11am - 7pm
Saturday 11am - 7pm
Sunday 11am - 7pm

Telephone

+15035388080

Website

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