10/04/2026
Here is a look at the first of 4 big events we had yesterday on a busy Saturday feeding around 900 people. At the Atkins wedding we served our Beef Tenderloin, with sautéed mushrooms, Mac N Cheese, Jalapeño Au gratin Potatoes, and Country style green beans. It was a great night at such a beautiful wedding. Congratulations and Thank you for letting us be a part of such a special day!