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Cocina Fàcily Rica, New York, NY (2026)

06/24/2026

Reese's Peanut Butter Earthquake Cake

Get ready for a chocolatey, peanut buttery explosion of flavors! 🍫🥜🌍

Ingredients:

- 1 box chocolate cake mix (15.25 oz)

- Eggs, oil, and water as directed on box

- 1/2 cup semi-sweet chocolate chips

- 1 cup peanut butter

- 1 cup powdered sugar

- 1/2 cup milk

- 1/2 cup peanut butter cups (chopped) for topping

Directions:

1. Preheat the oven according to the cake mix instructions. Grease a 9x13 inch baking pan.

2. Prepare the chocolate cake mix as per package instructions, adding the eggs, oil, and water. Stir in the chocolate chips.

3. Pour half of the cake batter into the prepared pan.

4. In a separate bowl, mix peanut butter, powdered sugar, and milk until smooth. Drop spoonfuls of this mixture on top of the cake batter in the pan.

5. Pour the remaining chocolate cake batter over the peanut butter mixture.

6. Bake for 30-40 minutes or until a toothpick comes out clean.

7. Remove from the oven and sprinkle with chopped peanut butter cups while still warm.

8. Allow the cake to cool before serving.

✨ Dive into this delightful treat and don’t forget to share the joy with friends! 🍰💖

06/23/2026

Crispy Fried Chicken with Fresh Salad🥰🍗🥗

Ingredients

For the Chicken:

* 8 chicken pieces (drumsticks and thighs)
* 2 cups buttermilk (or plain yogurt mixed with a little milk)
* 2 tsp paprika
* 1 tsp garlic powder
* 1 tsp onion powder
* 1 tsp black pepper
* 1 tsp salt

For the Coating:

* 2 cups all-purpose flour
* 1 cup crushed cornflakes
* 1 tsp paprika
* 1 tsp garlic powder
* 1 tsp salt
* ½ tsp black pepper

For Frying:

* Vegetable oil

For the Salad:

* Lettuce, chopped
* Cucumber, sliced
* Cherry tomatoes, halved
* Olive oil
* Lemon juice
* Salt and pepper

⸻

Instructions

1. In a large bowl, mix the buttermilk, paprika, garlic powder, onion powder, salt, and pepper.
2. Add the chicken pieces and marinate for at least 2 hours (overnight is best).
3. In another bowl, combine the flour, crushed cornflakes, paprika, garlic powder, salt, and pepper.
4. Remove each chicken piece from the marinade and coat it thoroughly in the flour mixture.
5. Heat oil in a deep pan to 175°C (350°F).
6. Fry the chicken for 12–15 minutes, turning occasionally, until golden brown and fully cooked.
7. Place on paper towels to remove excess oil.
8. Mix the lettuce, cucumber, and cherry tomatoes. Dress with olive oil, lemon juice, salt, and pepper.
9. Serve the crispy fried chicken hot with the fresh salad.

Enjoy your homemade crispy fried chicken with a refreshing salad! 🍗🥗😋

06/23/2026

Ingredients:😍😍😋

- 2 cups chocolate cake mix
- 2 large eggs
- ½ cup vegetable oil
- 1 cup milk

Procedure
Rhoda's Bake Bliss
1. Preheat your oven to 180°C (350°F) and grease an 8-inch cake pan.
2. In a bowl, combine the cake mix, eggs, oil, and milk.
3. Mix until smooth and lump-free.
4. Pour the batter into the prepared pan.
5. Bake for 30–35 minutes or until a toothpick inserted in the center comes out clean.
6. Allow the cake to cool before frosting or serving.

Enjoy a moist, rich chocolate cake with minimal ingredients and effort!

06/22/2026

Italian Breakfast Recipe 🇮🇹🫠🫠🍴🍴🔥🔥🔥❤️❤️
Ingredients:
2 eggs
1 slice of rustic bread
6 cherry tomatoes, chopped
1 tbsp olive oil
1 garlic clove, minced
Fresh basil leaves
2 tbsp mozzarella cheese
A few slices of prosciutto (optional)
Salt and black pepper
Instructions:
Toast the bread until golden and crispy.
Mix tomatoes, garlic, olive oil, basil, salt, and pepper in a bowl.
Spread the tomato mixture over the toasted bread and add mozzarella cheese.
Scramble the eggs in a pan until soft and creamy.
Arrange the bruschetta, eggs, and prosciutto on a plate.
Serve with a cup of cappuccino or espresso.
Enjoy your delicious Italian breakfast! ☕🍅🥖

06/20/2026

Creamy Queso Rice with Juicy Steak Strips
Ingredients:🫶🏻🫠😋😍

1½ lbs sirloin steak, sliced thinly against the grain
2 tbsp olive oil
2 tbsp butter
1 tsp ground cumin
1 tsp chili powder
1 tsp paprika
1 tsp salt
½ tsp black pepper
4 cloves garlic, minced
1 cup long-grain white rice
2 cups low-sodium chicken broth
2 tbsp butter
1 small yellow onion, diced
3 cloves garlic, minced
1 (4 oz) can diced green chiles
1 cup heavy cream
4 oz cream cheese, cubed
8 oz Velveeta, cubed
1 cup shredded sharp cheddar cheese
1 cup shredded Monterey Jack cheese
½ tsp ground cumin
½ tsp chili powder

Directions:

1. Add the rice and chicken broth to a saucepan and bring it to a boil. Once it starts bubbling, cover and reduce the heat. Let it cook until the rice is soft and fluffy, then keep it warm.
2. Season the steak strips with cumin, chili powder, paprika, salt, and black pepper, making sure everything is coated well.
3. Heat olive oil and butter in a large skillet over medium-high heat. Add the steak in a single layer and let it se

06/14/2026

Slow-Cooked Thai Yellow Curry Chicken with Coconut Cream and Fragrant Jasmine Rice
Ingredients: 🍲😋😍

2 lbs boneless skinless chicken thighs
1 tablespoon olive oil
1 medium onion, sliced
3 cloves garlic, minced
1 tablespoon fresh ginger, grated
3 tablespoons Thai yellow curry paste
1 can (13.5 oz) coconut milk
1 cup chicken broth
2 medium potatoes, diced
2 carrots, sliced
1 red bell pepper, sliced
1 tablespoon fish sauce
1 tablespoon brown sugar
1 teaspoon turmeric
1/2 teaspoon black pepper
1 tablespoon lime juice
Fresh cilantro, chopped
Sliced red chili, for garnish
Steamed jasmine rice, for serving

Directions:

Heat olive oil in a skillet over medium heat. Sauté onion, garlic, and ginger for 2-3 minutes until fragrant.
Stir in the yellow curry paste and cook for 1 minute to release the flavors.
Transfer the mixture to the crockpot.
Add chicken thighs, potatoes, carrots, bell pepper, coconut milk, chicken broth, fish sauce, brown sugar, turmeric, and black pepper.
Stir gently to combine all ingredients.
Cover and cook on LOW for 6-7 hours or HIGH for 3-4 hours, until the chicken is tender and easily shredded.
Remove the chicken and shred lightly with two forks, then return it to the curry.
Stir in the lime juice just before serving.
Serve over steamed jasmine rice and garnish with fresh cilantro and sliced red chili.

Prep Time: 15 minutes | Cooking Time: 7 hours | Total Time: 7 hours 15 minutes

Kcal: 520 kcal | Servings: 6 servings

06/14/2026

Roasted Chicken Leg with Crispy Fries & Garlic Herb Dip ⭐🍗💫😋🌼☀️🍟🌟✨
📝 Ingredients :

For the Chicken:
2 whole chicken legs
2 tbsp olive oil
1 tbsp paprika
1 tsp garlic powder
1 tsp onion powder
1 tsp dried oregano
½ tsp black pepper
1 tsp salt
1 tbsp honey
For the Fries:
4 large potatoes, cut into thick fries
2 tbsp olive oil
1 tsp garlic powder
Salt and pepper to taste
1 tbsp chopped parsley
For the Garlic Herb Dip:
½ cup Greek yogurt or sour cream
1 clove garlic, minced
1 tbsp fresh dill, chopped
1 tsp lemon juice
Salt and pepper to taste
For the Salad:
2 large tomatoes, sliced
1 red onion, sliced into rings
1 tbsp olive oil
Salt and pepper to taste

🍽️ How to Make It :

1️⃣ Season the Chicken
Mix olive oil, paprika, garlic powder, onion powder, oregano, salt, pepper, and honey. Rub over the chicken legs thoroughly. This easy dinner idea, best roasted chicken, and family favorite meal starts with bold flavor.
2️⃣ Roast the Chicken
Bake at 400°F (200°C) for 40–45 minutes until the skin is golden, glossy, and beautifully caramelized. This juicy chicken recipe, comfort food classic, and weeknight dinner winner creates irresistible flavor.
3️⃣ Prepare the Fries
Toss the potato fries with olive oil, garlic powder, salt, and pepper. Bake at 425°F (220°C) for 30–35 minutes until crispy and golden. This crispy homemade fries, easy side dish, and crowd-pleasing recipe delivers the perfect crunch.
4️⃣ Make the Garlic Herb Dip
Combine Greek yogurt, garlic, dill, lemon juice, salt, and pepper in a bowl. Stir until smooth and creamy. This homemade dipping sauce, restaurant-style side, and easy family dinner adds fresh flavor.
5️⃣ Assemble & Serve
Arrange the roasted chicken leg, crispy fries, sliced tomatoes, onion rings, and garlic herb dip on a serving plate. Sprinkle with parsley before serving. This complete dinner plate, comfort food favorite, and meal prep inspiration is ready to enjoy.

Prep Time: 15 minutes | Cook Time: 45 minutes | Total Time: 1 hour | Serving: 2 persons

Calories: ~780 per serving | Protein: ~42g per serving

06/13/2026

Creamy Garlic Lemon Salmon with Rice & Vegetables 😋🔋

Ingredients

* 2 salmon fillets
* 2 tbsp olive oil
* 3 garlic cloves (minced)
* Juice of 1 lemon
* 1/2 cup cooking cream
* 1 tbsp butter
* Salt and black pepper
* 1 tsp paprika
* 1 tsp dried parsley

For the sides:

* 1 cup rice
* Broccoli and carrots
* Potatoes (optional)

Instructions

1. Season the salmon with salt, pepper, paprika, and parsley.
2. Heat olive oil in a pan and cook the salmon for 4–5 minutes on each side until golden.
3. Remove the salmon and add butter and garlic to the same pan.
4. Pour in the lemon juice and cream, then stir for 2 minutes.
5. Return the salmon to the pan and let it simmer in the sauce for 3 minutes.
6. Cook the rice according to package instructions.
7. Steam the broccoli and carrots until tender.
8. Serve the salmon over rice with vegetables and drizzle the creamy lemon-garlic sauce on top.

Serving Suggestion

Garnish with fresh parsley and lemon slices for a restaurant-style presentation.

Enjoy your delicious Creamy Garlic Lemon Salmon! 🐟🍋🍚🥦

06/12/2026

Grilled Beef & Peppers with French Fries and Fresh Salad 🥗😋

A delicious and colorful meal made with juicy beef strips, sautéed bell peppers, crispy French fries, and a fresh garden salad.

Ingredients:🍲

* 400g beef strips
* 1 red bell pepper, sliced
* 1 yellow bell pepper, sliced
* 1 tablespoon olive oil
* 1 teaspoon paprika
* 1 teaspoon garlic powder
* Salt and black pepper to taste
* French fries (homemade or frozen)
* Lettuce leaves
* 1 cucumber, sliced
* Cherry tomatoes, halved
😋😍😍

06/12/2026

✨"Easy & Delicious Recipe You'll Want to Make Again and Again!" 🍽️🔥🔥

💕🍴🔥🫠🫠🫠🫠

Cocina Fàcily Rica

06/24/2026

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