Grand Brasserie

Grand Brasserie French Brasserie @ Grand Central Terminal. Open 7 days a week from 5:30AM until 2AM.

Easter Dinner reservations are available now! 🐣 For $85 you have a choice of an Appetizer, EntrĂ©e, and Dessert. Swipe to...
03/23/2026

Easter Dinner reservations are available now! 🐣 For $85 you have a choice of an Appetizer, EntrĂ©e, and Dessert. Swipe to learn more. ✹

Link in bio to reserve!

Introducing our French inspired Easter Brunch Prix Fixe đŸŒ· For $65 you get your choice of an Appetizer, EntrĂ©e, and Desse...
03/18/2026

Introducing our French inspired Easter Brunch Prix Fixe đŸŒ· For $65 you get your choice of an Appetizer, EntrĂ©e, and Dessert. Swipe to see more!

Link in bio to reserve your Easter Brunch Table.

03/17/2026

Every last bite. Every single time. Becoming a member of the clean plate club is easy when you’re dining at Grand Brasserie. Reserve today, link in bio.

🍀 Come on in and treat yourself to two irresistible specials: our Hachis Parmentier (Shepherd’s Pie)—a cozy classic with...
03/10/2026

🍀 Come on in and treat yourself to two irresistible specials: our Hachis Parmentier (Shepherd’s Pie)—a cozy classic with savory, slow-simmered meat tucked beneath silky, golden mashed potatoes.

Only available on March 17th, 11am to close. Link in bio to reserve your special St. Patrick’s Day table!

02/17/2026

The art of the cheese pull đŸ„Ł Link in bio to make your reservation

đŸŸ Celebrate Mardi Gras with a trio of indulgent specials that bring the spirit of New Orleans straight to your table. ✹ ...
02/16/2026

đŸŸ Celebrate Mardi Gras with a trio of indulgent specials that bring the spirit of New Orleans straight to your table. ✹ End on a classic high note with Beignets—pillowy, warm, and finished with a generous dusting of powdered sugar.

Available on February 17th from 11am until closing. All regular menus will also be available. Link in bio to book your experience 🎭

01/16/2026

Just another day across the hall at Grand Central! was reading futures & ours said: dinner reservations at Grand Brasserie! đŸ·

01/15/2026

From January 22–29, Vanderbilt Hall at Grand Central Station transforms into a grand indoor squash court for the Sprott Tournament of Champions presented by Crowd Street, hosting daily matches with the world’s top professional squash players.

We’ve crafted a special cocktail just for this multi-day event: meet the Squash Blossom. Made with tequila, Aperol, triple sec, fresh lime, and passion fruit, it can be enjoyed in the ToC stands or inside Grand Brasserie, just steps from the action!

Reserve your table now, or sip it in the stands. Link in bio to reserve your table & tickets available at ToCSquash.com

01/15/2026

From January 22–29, Vanderbilt Hall at Grand Central Station transforms into a grand indoor squash court for the Sprott Tournament of Champions presented by Crowd Street, hosting daily matches with the world’s top professional squash players.

We’ve crafted a special cocktail just for this multi-day event: meet the Squash Blossom. 🍾 Made with tequila, Aperol, triple sec, fresh lime, and passion fruit, it can be enjoyed in the ToC stands or inside Grand Brasserie, just steps from the action!

Reserve your table now, or sip it in the stands. Link in bio & tickets at ToCSquash.com!

A magical time such as this deserves thoughtful dishes like poached halibut with sorrel sauce & burnt leeks. You can sti...
12/24/2025

A magical time such as this deserves thoughtful dishes like poached halibut with sorrel sauce & burnt leeks. You can still join us for a festive dinner, curated just for the holidays. Bookings are open for both Christmas Eve & Christmas Day! Link in bio. 🎁

Address

89 E 42nd Street Vanderbilt Hall
New York, NY
10017

Opening Hours

Monday 5:30am - 2am
Tuesday 5:30am - 2am
Wednesday 5:30am - 2am
Thursday 5:30am - 2am
Friday 5:30am - 2am
Saturday 5:30am - 2am
Sunday 5:30am - 2am

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