My Old Recipes

09/04/2026

Beef Stuffed Cabbage Rings
Ingredients:
1 head cabbage cut into rings 1.5 to 2 cm thick
Lean ground beef
1 onion chopped
1 egg ...

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09/02/2026

Garlic Butter Steak Bites & Spicy Cajun Alfredo Twisted Pasta 😋

Ingredients:
1.5 pounds sirloin steak, cut into bite-sized cubes
3 tablespoons olive oil
4 tablespoons butter
4 cloves garlic, minced
1 teaspoon garlic powder
1 teaspoon smoked paprika

Full recipe in First (𝒞.𝒪.𝑀.𝑀.𝐸.𝒩.𝒯) 👇👇

Enjoy ❤️👇👇👇

09/01/2026

09/01/2026

🌮🔥 STOP MAKING TACOS THE SAME OLD WAY!

This Cheesy Taco Lasagna takes everything you love about tacos and turns it into the ultimate cheesy, comforting dinner! 🤤🧀

🛒 Ingredients
• 1 lb ground beef
• 1 packet taco ...

Full recipe in First (𝒞.𝒪.𝑀.𝑀.𝐸.𝒩.𝒯) 👇👇

08/31/2026

Pot Roast with Potatoes and Carrots 😋😍
Ingredients
1 (3 lb) boneless chuck roast
2 Tbsp olive oil
Salt and freshly ground black pepper
1 large yellow onion , coarsely chopped
3 cloves garlic , minced
1 (14.5 oz) can beef broth ...
🟥Must express something to keep getting my recipes.😍.. Thank you.
Recipe in the top 🔻R.E.P.L.Y.🔻🤩🤗🥰

08/31/2026

Comforting Treat 🤎 Just 3 ingredients! Grandpa whipped up this warm, sweet dish when the pantry was bare, and somehow it hits the spot every single time. Simple, cozy, and seriously delicious! 😍
Recipe in the First C.o.m.m.e.n.t 💬👇

08/29/2026

🍓🍫 Strawberry Chocolate Cake — this is the kind of dessert that disappears FAST! 😍

If you love rich chocolate cake, creamy filling, and fresh strawberries together, you have to try this one! The combination is absolutely irresistible, and that first bite is pure chocolate heaven. 🤎🍓

🍰 Ingredients

For the Chocolate Cake:

2 cups all-purpose flour

1¾ cups granulated sugar

¾ cup unsweetened cocoa powder

2 tsp baking powder

1½ tsp baking soda

½ tsp salt

2 large eggs

1 cup buttermilk

½ cup vegetable oil

2 tsp vanilla extract

1 cup hot coffee or hot water

For the Strawberry Cream Filling:

2 cups heavy whipping cream

½ cup powdered sugar

1 tsp vanilla extract

1½ cups fresh strawberries, sliced

For the Chocolate Frosting:

1 cup unsalted butter, softened

3½ cups powdered sugar

½ cup unsweetened cocoa powder

½ cup heavy cream

1 tsp vanilla extract

👩‍🍳 Instructions

1. Preheat your oven to 350°F (175°C). Grease and line two round cake pans.

2. Whisk together flour, sugar, cocoa powder, baking powder, baking soda, and salt.

3. Add eggs, buttermilk, oil, and vanilla. Mix until combined.

4. Slowly add the hot coffee and mix until the batter is smooth.

5. Divide the batter between the prepared pans and bake for 28–32 minutes, or until a toothpick comes out clean.

6. Let the cakes cool completely.

7. Whip the heavy cream with powdered sugar and vanilla until fluffy. Fold in the sliced strawberries.

8. Place one cake layer on a serving plate and spread with the strawberry cream filling.

9. Add the second cake layer and cover the top and sides with chocolate frosting.

10. Decorate with fresh strawberries and a little chocolate cream or chocolate shavings.

11. Chill for at least 30 minutes, then slice and serve. 🍓🍫

🔥 Save this recipe — because one slice definitely won't be enough!

08/29/2026

🍫🔥 THE 5-MINUTE FUDGE I MAKE WHEN I NEED A DESSERT FAST!

I’m telling you… this fudge is dangerously easy to make! 😍 It takes just 5 minutes to prepare, and the result is rich, creamy, chocolatey, and absolutely irresistible.

This is one of those old-fashioned recipes you’ll want to keep forever. Perfect for Christmas, parties, potlucks, family gatherings—or when you simply need a little chocolate fix! 🤎

✨ PAULA DEEN’S 5-MINUTE FUDGE

Ingredients:
• 3 cups granulated sugar
• ¾ cup unsalted butter
• ⅔ cup evaporated milk
• 12 oz semi-sweet chocolate chips
• 7 oz marshmallow crème
• 1 tsp vanilla extract
• 1 cup chopped pecans or walnuts (optional)

👩‍🍳 How to Make It:
1️⃣ Line a square baking pan with parchment paper and lightly grease it.
2️⃣ Add sugar, butter, and evaporated milk to a saucepan. Bring to a full boil over medium heat, stirring constantly.
3️⃣ Boil for about 5 minutes, stirring continuously.
4️⃣ Remove from heat and immediately stir in chocolate chips, marshmallow crème, and vanilla until smooth.
5️⃣ Stir in the chopped nuts if desired.
6️⃣ Pour into the prepared pan and spread evenly.
7️⃣ Let cool completely until firm, then cut into bite-sized squares.

🤎 One bite and you’ll understand why this recipe has been a favorite for so long!

👇 Would you make this 5-minute fudge? YES or NO?

08/28/2026

🍰 Slow Cooker 3-Ingredient Peanut Butter Cake

There are some desserts that do not need dressing up—and this 3-ingredient peanut butter cake is one of them! 😍

Warm, rich, soft in the center, and packed with comforting peanut butter flavor, this easy slow cooker dessert is perfect for family dinners, gatherings, or whenever you need something sweet without a lot of work.

And the best part? Only 3 ingredients! 🙌

🥜 Ingredients

• 1 box yellow cake mix
• 1 cup creamy peanut butter
• 2 cups milk

👩‍🍳 Directions

1. Lightly grease a 4–6 quart slow cooker.
2. In a large bowl, mix the cake mix, peanut butter, and milk until mostly smooth.
3. Spread the batter evenly in the slow cooker. Cover and cook on HIGH for 1½–2 hours, until the top is set and a toothpick comes out with moist crumbs.
4. Turn off the slow cooker and let the cake rest uncovered for 10–15 minutes.
5. Scoop into bowls and serve warm!

🍦 Best served with vanilla ice cream! You can also add peanut butter chips, strawberries, or sliced bananas for an extra-special treat.

💬 Would you make this 3-ingredient peanut butter cake? Save this recipe and share it with someone who loves peanut butter! ❤️

08/28/2026

🍗🥣 Slow Cooker 4-Ingredient Amish Chicken & Noodles! 😍

Only 4 simple ingredients and your slow cooker does almost all the work! Tender shredded chicken, creamy broth, and hearty Amish-style egg noodles come together for the ultimate cozy comfort meal. ❤️

Ingredients:
• 2 lbs boneless, skinless chicken breasts
• 2 cans condensed cream of chicken soup
• 4 cups chicken broth
• 24 oz frozen Amish-style egg noodles

Directions:
1️⃣ Add chicken to the slow cooker. Spread the cream of chicken soup over the top and pour in the broth.
2️⃣ Cover and cook on LOW for 6–7 hours.
3️⃣ Shred the chicken with two forks and return it to the slow cooker.
4️⃣ Stir in the frozen noodles, cover, and cook on HIGH for 30–45 minutes, stirring once or twice.
5️⃣ Stir well and serve hot! 🤤

💬 Would you try this 4-ingredient comfort meal?

08/27/2026

Oven-Baked 3-Ingredient Chicken Bellhaven

This easy chicken dinner is proof that you don’t need a long ingredient list to make something incredibly delicious! 😍 The sweet apricot glaze caramelizes beautifully in the oven, while the onion soup mix adds a savory flavor that makes every bite irresistible.

🛒 Ingredients

• 4 boneless, skinless chicken breasts
• 1 cup apricot preserves
• 1 packet dry onion soup mix

👩‍🍳 Directions

1. Preheat oven to 350°F (175°C) and lightly grease a rectangular glass baking dish. Arrange the chicken breasts in a single layer.
2. Mix the apricot preserves and dry onion soup mix until well combined.
3. Spread the mixture evenly over the chicken breasts.
4. Bake uncovered for 35–45 minutes, until the chicken is cooked through and the glaze is bubbling and caramelized. The internal temperature should reach 165°F (74°C).
5. Let rest for 5 minutes, then spoon the warm glaze over the chicken before serving.

🍚 Serving idea: Serve with fluffy rice and green beans to soak up that delicious apricot glaze!

❤️ Save this recipe and share it with someone who loves easy 3-ingredient dinners!